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Journal of Agricultural and Food Chemistry|October 12, 2007
Proteome changes in Caco-2 cells treated with Monascus-fermented red mold rice extractWun-Yuan Lin, Wei-Yi Hsu, Chih-Hsuan Hish, et al.Microbiology and Immunology|July 22, 2005
Molecular subtyping for Escherichia coli O157: H7 isolated in TaiwanTsung-Yu Tsai, Wei-Chen Luo, Fang-Tzy Wu, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 17, 2013
Suppression of dimerumic acid on hepatic fibrosis caused from carboxymethyl-lysine (CML) by attenuating oxidative stress depends on Nrf2 activation in hepatic stellate cells (HSCs)Bao-Hong Lee, Wei-Hsuan Hsu, Ya-Wen Hsu, et al.Journal of Agricultural and Food Chemistry|December 15, 2012
Monascin and ankaflavin have more anti-atherosclerosis effect and less side effect involving increasing creatinine phosphokinase activity than monacolin K under the same dosagesChun-Lin Lee, Yu-Ping Hung, Ya-Wen Hsu, et al.Journal of Food Science|March 16, 2012
Optimization of culture condition for ACEI and GABA production by lactic acid bacteriaYi-Ting Tung, Bao-Hong Lee, Chin-Feng Liu, et al.Journal of Microbiology, Immunology, and Infection = Wei Mian Yu Gan Ran Za Zhi|July 17, 2016
The blood lipid regulation of Monascus-produced monascin and ankaflavin via the suppression of low-density lipoprotein cholesterol assembly and stimulation of apolipoprotein A1 expression in the liverChun-Lin Lee, Ja-Yan Wen, Ya-Wen Hsu, et al.Molecules (Basel, Switzerland)|October 23, 2021
Monascin and Ankaflavin of <i>Monascus purpureus</i> Prevent Alcoholic Liver Disease through Regulating AMPK-Mediated Lipid Metabolism and Enhancing Both Anti-Inflammatory and Anti-Oxidative SystemsJhao-Ru Lai, Ya-Wen Hsu, Tzu-Ming Pan, et al.Applied Microbiology and Biotechnology|March 29, 2006
Monascus fermentation of dioscorea for increasing the production of cholesterol-lowering agent--monacolin K and antiinflammation agent--monascinChun-Lin Lee, Jyh-Jye Wang, Shing-Lin Kuo, et al.Applied Microbiology and Biotechnology|August 10, 2006
Effect of red mold rice supplements on serum and meat cholesterol levels of broilers chickenJyh-Jye Wang, Tzu-Ming Pan, Meng-Jyh Shieh, et al.Journal of Agricultural and Food Chemistry|January 28, 2012
Ankaflavin and monascin regulate endothelial adhesion molecules and endothelial NO synthase (eNOS) expression induced by tumor necrosis factor-α (TNF-α) in human umbilical vein endothelial cells (HUVECs)Wei-Hsuan Hsu, Bao-Hong Lee, I-Jen Lu, et al.Pageof 20