Showing results (51-60 of 65) with videos related to

Sort By:
Pageof 7
Surgical Case Reports|September 24, 2025
Sarcomatoid Carcinoma in a Resected Hepatic Metastasis of Esophageal Squamous Cell Carcinoma after ChemotherapyKotaro Kimura, Yoshihiro Kinoshita, Naoya Okada, et al.
Public Health Nutrition|February 27, 2019
Handling missing data in an FFQ: multiple imputation and nutrient intake estimatesMari Ichikawa, Akihiro Hosono, Yuya Tamai, et al.
Nagoya Journal of Medical Science|August 6, 2025
Reproducibility and validity of a food frequency questionnaire for nutrient intakes in the study areas of large-scale cohort studies in JapanChiho Goto, Nahomi Imaeda, Kenji Wakai, et al.
Environmental Health and Preventive Medicine|March 3, 2021
Reproducibility and validity of food group intake in a short food frequency questionnaire for the middle-aged Japanese populationNahomi Imaeda, Chiho Goto, Tae Sasakabe, et al.
Nature Communications|July 27, 2025
Oligomer-based functions of mitochondrial porinHironori Takeda, Saori Shinoda, Chiho Goto, et al.
Gut|February 4, 2014
The preventive effects of low-dose enteric-coated aspirin tablets on the development of colorectal tumours in Asian patients: a randomised trialHideki Ishikawa, Michihiro Mutoh, Sadao Suzuki, et al.
The Journal of Nutrition|June 4, 2023
Dietary Carbohydrate and Fat Intakes and Risk of Mortality in the Japanese Population: the Japan Multi-Institutional Collaborative Cohort StudyTakashi Tamura, Kenji Wakai, Yasufumi Kato, et al.
The British Journal of Nutrition|February 26, 2021
A genome-wide association study on confection consumption in a Japanese population: the Japan Multi-Institutional Collaborative Cohort StudyTaro Suzuki, Yasuyuki Nakamura, Yukio Doi, et al.
Journal of Atherosclerosis and Thrombosis|November 13, 2024
Dairy Intake and All-Cause, Cancer, and Cardiovascular Disease Mortality Risk in A Large Japanese Population: A 12-Year Follow-Up of the J-MICC StudyNaoko Miyagawa, Naoyuki Takashima, Akiko Harada, et al.
Public Health Nutrition|May 3, 2024
Association between consumption of small fish and all-cause mortality among Japanese: the Japan Multi-Institutional Collaborative Cohort StudyChinatsu Kasahara, Takashi Tamura, Kenji Wakai, et al.
Pageof 7