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Phytochemistry|July 24, 2012
Polyphenol metabolism provides a screening tool for beneficial effects of Onobrychis viciifolia (sainfoin)Jana Thill, Ionela Regos, Mohamed A Farag, et al.Antioxidants (Basel, Switzerland)|October 26, 2024
Apple Pomace as a Potential Source of Oxidative Stress-Protecting DihydrochalconesIbrahim Rabeeah, Viktoria Gruber-Schmidt, Helen Murray, et al.Plant Cell, Tissue and Organ Culture|November 15, 2021
First genome edited poinsettias: targeted mutagenesis of flavonoid 3'-hydroxylase using CRISPR/Cas9 results in a colour shiftDaria Nitarska, Robert Boehm, Thomas Debener, et al.FEBS Letters|February 21, 2015
Site-directed mutagenesis around the CuA site of a polyphenol oxidase from Coreopsis grandiflora (cgAUS1)Cornelia Kaintz, Rupert L Mayer, Franz Jirsa, et al.Scientific Reports|May 20, 2022
First purified recombinant CYP75B including transmembrane helix with unexpected high substrate specificity to (2R)-naringeninJohanna Hausjell, Julia Weissensteiner, Christian Molitor, et al.Green Chemistry : an International Journal and Green Chemistry Resource : GC|January 10, 2022
Combined ionic liquid and supercritical carbon dioxide based dynamic extraction of six cannabinoids from Cannabis sativa LChristoph Kornpointner, Aitor Sainz Martinez, Michael Schnürch, et al.Yeast (Chichester, England)|September 11, 2019
Recombinant production of a hard-to-express membrane-bound cytochrome P450 in different yeasts-Comparison of physiology and productivityJohanna Hausjell, Dominik Schendl, Julia Weissensteiner, et al.Journal of Agricultural and Food Chemistry|March 2, 2018
Red Walnut: Characterization of the Phenolic Profiles, Activities and Gene Expression of Selected Enzymes Related to the Phenylpropanoid Pathway in Pellicle during Walnut DevelopmentMartina Persic, Maja Mikulic-Petkovsek, Heidi Halbwirth, et al.Environmental Pollution (Barking, Essex : 1987)|June 7, 2006
Ozone stress and antioxidant substances in Trifolium repens and Centaurea jacea leavesJoyce Ferreira Severino, Karl Stich, Gerhard SojaPlants (Basel, Switzerland)|September 28, 2021
Salicylic and Methyl Salicylic Acid Affect Quality and Phenolic Profile of Apple Fruits Three Weeks before the HarvestSasa Gacnik, Robert Veberič, Metka Hudina, et al.Pageof 6