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Msphere|June 16, 2016
Infant Gut Microbiota Development Is Driven by Transition to Family Foods Independent of Maternal ObesityMartin Frederik Laursen, Louise B B Andersen, Kim F Michaelsen, et al.
The American Journal of Clinical Nutrition|September 28, 2021
Effects of vitamin D and high dairy protein intake on bone mineralization and linear growth in 6- to 8-year-old children: the D-pro randomized trialNanna G Stounbjerg, Line Thams, Mette Hansen, et al.
Bone Marrow Transplantation|September 18, 2024
Dietary intake and risk of metabolic syndrome in long-term survivors of pediatric allogeneic hematopoietic stem cell transplantationLouise Lindkvist Pedersen, Tina Gerbek, Maria Ebbesen Sørum, et al.
Food and Nutrition Bulletin|February 20, 2016
Undernourished Children and Milk LactoseBenedikte Grenov, André Briend, Per T Sangild, et al.
Nordic Journal of Psychiatry|June 18, 2014
Diet in the treatment of ADHD in children - a systematic review of the literatureMaren Johanne Heilskov Rytter, Louise Beltoft Borup Andersen, Tine Houmann, et al.
The American Journal of Clinical Nutrition|October 10, 2019
Effects of oily fish intake on cardiometabolic markers in healthy 8- to 9-y-old children: the FiSK Junior randomized trialStine Vuholm, Jesper M Rantanen, Marie N Teisen, et al.
Msphere|December 5, 2017
Faecalibacterium Gut Colonization Is Accelerated by Presence of Older SiblingsMartin Frederik Laursen, Rikke Pilmann Laursen, Anni Larnkjær, et al.
Clinical Nutrition (Edinburgh, Scotland)|July 21, 2015
Bioimpedance index for measurement of total body water in severely malnourished children: Assessing the effect of nutritional oedemaTsinuel Girma, Pernille Kæstel, Netsanet Workeneh, et al.
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