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Christian Maltecca

Showing results (61-70 of 86) with videos related to

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Frontiers in Genetics|March 1, 2018
Genetic Parameter Estimates for Metabolizing Two Common Pharmaceuticals in SwineJeremy T Howard, Melissa S Ashwell, Ronald E Baynes, et al.
Genes|May 28, 2022
Use of Host Feeding Behavior and Gut Microbiome Data in Estimating Variance Components and Predicting Growth and Body Composition Traits in SwineYuqing He, Francesco Tiezzi, Jicai Jiang, et al.
Frontiers in Genetics|February 22, 2021
Genetic Parameters for Tolerance to Heat Stress in Crossbred Swine Carcass TraitsMaria Usala, Nicolò Pietro Paolo Macciotta, Matteo Bergamaschi, et al.
Frontiers in Genetics|July 23, 2020
Genomics of Heat Tolerance in Reproductive Performance Investigated in Four Independent Maternal Lines of PigsFrancesco Tiezzi, Luiz F Brito, Jeremy Howard, et al.
Genetics, Selection, Evolution : GSE|August 31, 2021
Identification of unique ROH regions with unfavorable effects on production and fertility traits in Canadian HolsteinsBayode O Makanjuola, Christian Maltecca, Filippo Miglior, et al.
Microbiome|July 24, 2020
Gut microbiome composition differences among breeds impact feed efficiency in swineMatteo Bergamaschi, Francesco Tiezzi, Jeremy Howard, et al.
Genetics, Selection, Evolution : GSE|January 19, 2024
The potential of microbiota information to better predict efficiency traits in growing pigs fed a conventional and a high-fiber dietVanille Déru, Francesco Tiezzi, Céline Carillier-Jacquin, et al.
Animal Microbiome|August 29, 2021
Microbial composition differs between production systems and is associated with growth performance and carcass quality in pigsChristian Maltecca, Rob Dunn, Yuqing He, et al.
Journal of Orthopaedic Research : Official Publication of the Orthopaedic Research Society|October 3, 2012
Changes in chondrocyte gene expression following in vitro impaction of porcine articular cartilage in an impact injury modelMelissa S Ashwell, Michael G Gonda, Kent Gray, et al.
Genetics, Selection, Evolution : GSE|July 27, 2022
Gut microbiota and host genetics contribute to the phenotypic variation of digestive and feed efficiency traits in growing pigs fed a conventional and a high fiber dietVanille Déru, Francesco Tiezzi, Céline Carillier-Jacquin, et al.
Pageof 9

Showing results (61-70 of 86) with videos related to

Sort By:
Pageof 9
Frontiers in Genetics|March 1, 2018
Genetic Parameter Estimates for Metabolizing Two Common Pharmaceuticals in SwineJeremy T Howard, Melissa S Ashwell, Ronald E Baynes, et al.
Genes|May 28, 2022
Use of Host Feeding Behavior and Gut Microbiome Data in Estimating Variance Components and Predicting Growth and Body Composition Traits in SwineYuqing He, Francesco Tiezzi, Jicai Jiang, et al.
Frontiers in Genetics|February 22, 2021
Genetic Parameters for Tolerance to Heat Stress in Crossbred Swine Carcass TraitsMaria Usala, Nicolò Pietro Paolo Macciotta, Matteo Bergamaschi, et al.
Frontiers in Genetics|July 23, 2020
Genomics of Heat Tolerance in Reproductive Performance Investigated in Four Independent Maternal Lines of PigsFrancesco Tiezzi, Luiz F Brito, Jeremy Howard, et al.
Genetics, Selection, Evolution : GSE|August 31, 2021
Identification of unique ROH regions with unfavorable effects on production and fertility traits in Canadian HolsteinsBayode O Makanjuola, Christian Maltecca, Filippo Miglior, et al.
Microbiome|July 24, 2020
Gut microbiome composition differences among breeds impact feed efficiency in swineMatteo Bergamaschi, Francesco Tiezzi, Jeremy Howard, et al.
Genetics, Selection, Evolution : GSE|January 19, 2024
The potential of microbiota information to better predict efficiency traits in growing pigs fed a conventional and a high-fiber dietVanille Déru, Francesco Tiezzi, Céline Carillier-Jacquin, et al.
Animal Microbiome|August 29, 2021
Microbial composition differs between production systems and is associated with growth performance and carcass quality in pigsChristian Maltecca, Rob Dunn, Yuqing He, et al.
Journal of Orthopaedic Research : Official Publication of the Orthopaedic Research Society|October 3, 2012
Changes in chondrocyte gene expression following in vitro impaction of porcine articular cartilage in an impact injury modelMelissa S Ashwell, Michael G Gonda, Kent Gray, et al.
Genetics, Selection, Evolution : GSE|July 27, 2022
Gut microbiota and host genetics contribute to the phenotypic variation of digestive and feed efficiency traits in growing pigs fed a conventional and a high fiber dietVanille Déru, Francesco Tiezzi, Céline Carillier-Jacquin, et al.
Pageof 9