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The Journal of Nutrition|October 2, 2003
The J-shaped effect of coffee consumption on the risk of developing acute coronary syndromes: the CARDIO2000 case-control studyDemosthenes B Panagiotakos, Christos Pitsavos, Christina Chrysohoou, et al.
Hellenic Journal of Cardiology : HJC = Hellenike Kardiologike Epitheorese|January 14, 2017
Myocardial fibrosis detected with Gadolinium Delayed Enhancement in Cardiac Magnetic Resonance Imaging and Ventriculoarterial Coupling alterations in patients with Acute MyocarditisChristina Chrysohoou, Christos Konstantinos Antoniou, Arthur Stillman, et al.
Nutrients|April 12, 2025
Tracking Pathways Linking Obesity with Heart FailureEleni Manta, Panagiotis Iliakis, Christos Fragoulis, et al.
Clinical Cardiology|March 28, 2007
The impact of olive oil consumption pattern on the risk of acute coronary syndromes: The CARDIO2000 case-control studyMeropi D Kontogianni, Demosthenes B Panagiotakos, Christina Chrysohoou, et al.
International Journal of Food Sciences and Nutrition|April 9, 2009
Validation of the MedDietScore via the determination of plasma fatty acidsDemosthenes Panagiotakos, Nick Kalogeropoulos, Christos Pitsavos, et al.
International Journal of Cardiology|July 19, 2012
Longitudinal strain curves in the RV free wall differ in morphology in patients with pulmonary hypertension compared to controlsStella Brili, Ilias Stamatopoulos, Maria Misailidou, et al.
Archives of Medical Science : AMS|December 17, 2025
A simplified cardiac amyloidosis score predicts all-cause and cardiovascular disease mortality and morbidity in the general population: the Ikaria StudyChristina Chrysohoou, Demosthenes Panagiotakos, Dimitrios Tsiachris, et al.
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