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Christine A Swanson

Showing results (1-10 of 25) with videos related to

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The American Journal of Clinical Nutrition|January 5, 2002
Suggested guidelines for articles about botanical dietary supplementsChristine A Swanson
Alcohol (Fayetteville, N.Y.)|September 6, 2003
Iron intake and regulation: implications for iron deficiency and iron overloadChristine A Swanson
The American Journal of Clinical Nutrition|February 9, 2008
Introduction to the National Institutes of Health Botanical Research Centers programChristine A Swanson, Qi-Ying Liu
Advances in Nutrition (Bethesda, Md.)|September 17, 2013
Iodine insufficiency: a global health problem?Christine A Swanson, Elizabeth N Pearce
The American Journal of Clinical Nutrition|August 19, 2016
Research needs for assessing iodine intake, iodine status, and the effects of maternal iodine supplementationAbby G Ershow, Gay Goodman, Paul M Coates, et al.
The American Journal of Clinical Nutrition|August 19, 2016
Assessing iodine intake, iodine status, and the effects of maternal iodine supplementation: introduction to articles arising from 3 workshops held by the NIH Office of Dietary SupplementsAbby G Ershow, Gay Goodman, Paul M Coates, et al.
Cancer Causes & Control : CCC|April 24, 2003
Dietary carotenoids, vegetables, and lung cancer risk in women: the Missouri women's health study (United States)Margaret E Wright, Susan T Mayne, Christine A Swanson, et al.
Statistics in Medicine|October 21, 2003
Quantifying epidemiologic risk factors using non-parametric regression: model selection remains the greatest challengePhilip S Rosenberg, Hormuzd Katki, Christine A Swanson, et al.
Menopause (New York, N.Y.)|October 26, 2018
Breast cancer risk among women under 55 years of age by joint effects of usage of oral contraceptives and hormone replacement therapyLouise A Brinton, Donna R Brogan, Ralph J Coates, et al.
The Journal of Nutrition|July 28, 2005
Executive summary reportCindy D Davis, Christine A Swanson, Regina G Ziegler, et al.
Pageof 3

Showing results (1-10 of 25) with videos related to

Sort By:
Pageof 3
The American Journal of Clinical Nutrition|January 5, 2002
Suggested guidelines for articles about botanical dietary supplementsChristine A Swanson
Alcohol (Fayetteville, N.Y.)|September 6, 2003
Iron intake and regulation: implications for iron deficiency and iron overloadChristine A Swanson
The American Journal of Clinical Nutrition|February 9, 2008
Introduction to the National Institutes of Health Botanical Research Centers programChristine A Swanson, Qi-Ying Liu
Advances in Nutrition (Bethesda, Md.)|September 17, 2013
Iodine insufficiency: a global health problem?Christine A Swanson, Elizabeth N Pearce
The American Journal of Clinical Nutrition|August 19, 2016
Research needs for assessing iodine intake, iodine status, and the effects of maternal iodine supplementationAbby G Ershow, Gay Goodman, Paul M Coates, et al.
The American Journal of Clinical Nutrition|August 19, 2016
Assessing iodine intake, iodine status, and the effects of maternal iodine supplementation: introduction to articles arising from 3 workshops held by the NIH Office of Dietary SupplementsAbby G Ershow, Gay Goodman, Paul M Coates, et al.
Cancer Causes & Control : CCC|April 24, 2003
Dietary carotenoids, vegetables, and lung cancer risk in women: the Missouri women's health study (United States)Margaret E Wright, Susan T Mayne, Christine A Swanson, et al.
Statistics in Medicine|October 21, 2003
Quantifying epidemiologic risk factors using non-parametric regression: model selection remains the greatest challengePhilip S Rosenberg, Hormuzd Katki, Christine A Swanson, et al.
Menopause (New York, N.Y.)|October 26, 2018
Breast cancer risk among women under 55 years of age by joint effects of usage of oral contraceptives and hormone replacement therapyLouise A Brinton, Donna R Brogan, Ralph J Coates, et al.
The Journal of Nutrition|July 28, 2005
Executive summary reportCindy D Davis, Christine A Swanson, Regina G Ziegler, et al.
Pageof 3