Showing results (11-20 of 15) with videos related to
Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 15 results.
Nutrients|August 27, 2020
Priority Actions to Advance Population Sodium ReductionNicole Ide, Adefunke Ajenikoko, Lindsay Steele, et al.American Journal of Public Health|February 26, 2015
Reducing sugary drink consumption: New York City's approachSusan M Kansagra, Maura O Kennelly, Cathy A Nonas, et al.American Journal of Public Health|January 18, 2014
Sodium intake in a cross-sectional, representative sample of New York City adultsSonia Y Angell, Stella Yi, Donna Eisenhower, et al.American Journal of Public Health|July 20, 2013
Monitoring the sodium content of restaurant foods: public health challenges and opportunitiesJoyce Maalouf, Mary E Cogswell, Janelle P Gunn, et al.The American Journal of Clinical Nutrition|July 14, 2017
Modeled changes in US sodium intake from reducing sodium concentrations of commercially processed and prepared foods to meet voluntary standards established in North America: NHANESMary E Cogswell, Sheena M Patel, Keming Yuan, et al.Pageof 2