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Christine Mehling

Showing results (1-10 of 8) with videos related to

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The American Journal of Clinical Nutrition|February 26, 2003
Long-term effect of varying the source or amount of dietary carbohydrate on postprandial plasma glucose, insulin, triacylglycerol, and free fatty acid concentrations in subjects with impaired glucose toleranceThomas M S Wolever, Christine Mehling
The British Journal of Nutrition|May 16, 2002
High-carbohydrate-low-glycaemic index dietary advice improves glucose disposition index in subjects with impaired glucose toleranceThomas M S Wolever, Christine Mehling
JMIR Public Health and Surveillance|May 27, 2016
Exploring the Feasibility and Potential of Virtual Panels for Soliciting Feedback on Nutrition Education Materials: A Proof-of-Concept StudyCameron D Norman, Helen Haresign, Christine Mehling, et al.
BMC Public Health|September 16, 2016
A retrospective analysis of real-world use of the eaTracker® My Goals website by adults from Ontario and Alberta, CanadaJessica R L Lieffers, Helen Haresign, Christine Mehling, et al.
Public Health Nutrition|December 20, 2016
The website-based eaTracker® 'My Goals' feature: a qualitative evaluationJessica Rl Lieffers, Helen Haresign, Christine Mehling, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|February 1, 2018
A Qualitative Evaluation of Contact Centre Dietitian Support and Electronic Motivational Messaging for eaTracker My Goals UsersJessica R L Lieffers, Helen Haresign, Christine Mehling, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|February 20, 2020
Engagement, Innovation, and Impact in a Dietitian Contact Centre: The EatRight Ontario ExperienceCameron D Norman, Helen Haresign, Barry Forer, et al.
The American Journal of Clinical Nutrition|January 8, 2008
The Canadian Trial of Carbohydrates in Diabetes (CCD), a 1-y controlled trial of low-glycemic-index dietary carbohydrate in type 2 diabetes: no effect on glycated hemoglobin but reduction in C-reactive proteinThomas M S Wolever, Alison L Gibbs, Christine Mehling, et al.
Pageof 1

Showing results (1-10 of 8) with videos related to

Sort By:
Pageof 1
The American Journal of Clinical Nutrition|February 26, 2003
Long-term effect of varying the source or amount of dietary carbohydrate on postprandial plasma glucose, insulin, triacylglycerol, and free fatty acid concentrations in subjects with impaired glucose toleranceThomas M S Wolever, Christine Mehling
The British Journal of Nutrition|May 16, 2002
High-carbohydrate-low-glycaemic index dietary advice improves glucose disposition index in subjects with impaired glucose toleranceThomas M S Wolever, Christine Mehling
JMIR Public Health and Surveillance|May 27, 2016
Exploring the Feasibility and Potential of Virtual Panels for Soliciting Feedback on Nutrition Education Materials: A Proof-of-Concept StudyCameron D Norman, Helen Haresign, Christine Mehling, et al.
BMC Public Health|September 16, 2016
A retrospective analysis of real-world use of the eaTracker® My Goals website by adults from Ontario and Alberta, CanadaJessica R L Lieffers, Helen Haresign, Christine Mehling, et al.
Public Health Nutrition|December 20, 2016
The website-based eaTracker® 'My Goals' feature: a qualitative evaluationJessica Rl Lieffers, Helen Haresign, Christine Mehling, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|February 1, 2018
A Qualitative Evaluation of Contact Centre Dietitian Support and Electronic Motivational Messaging for eaTracker My Goals UsersJessica R L Lieffers, Helen Haresign, Christine Mehling, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|February 20, 2020
Engagement, Innovation, and Impact in a Dietitian Contact Centre: The EatRight Ontario ExperienceCameron D Norman, Helen Haresign, Barry Forer, et al.
The American Journal of Clinical Nutrition|January 8, 2008
The Canadian Trial of Carbohydrates in Diabetes (CCD), a 1-y controlled trial of low-glycemic-index dietary carbohydrate in type 2 diabetes: no effect on glycated hemoglobin but reduction in C-reactive proteinThomas M S Wolever, Alison L Gibbs, Christine Mehling, et al.
Pageof 1