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Journal of Chromatography. A|May 9, 2003
Determination of zearalenone from wheat and corn by pressurized liquid extraction and liquid chromatography-electrospray mass spectrometryLea Pallaroni, Christoph von HolstJournal of Chromatography. A|November 25, 2004
Development of an extraction method for the determination of zearalenone in corn using less organic solventsLea Pallaroni, Christoph von HolstFood Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 10, 2023
Analysis of feed additives by DART mass spectrometry: method optimisation and applications for product traceability in the European Union focusing on coccidiostats and carotenoidsAmin Sajid, Christoph von HolstAnalytical and Bioanalytical Chemistry|June 13, 2003
Comparison of alternative and conventional extraction techniques for the determination of zearalenone in cornLea Pallaroni, Christoph Von HolstJournal of Chromatography. A|March 2, 2012
Separation and quantification of 15 carotenoids by reversed phase high performance liquid chromatography coupled to diode array detection with isosbestic wavelength approachKamila Mitrowska, Ursula Vincent, Christoph von HolstFood Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 7, 2015
Differentiation of coccidiostats-containing feed additives by mid and near infrared microscopyJone Omar, Ana Boix, Christoph von HolstJournal of Chromatography. A|April 30, 2013
Analysis of antimicrobial agents in pig feed by liquid chromatography coupled to orbitrap mass spectrometryKaklamanos George, Ursula Vincent, Christoph von HolstAnalytical and Bioanalytical Chemistry|March 6, 2012
Novel approach for the simultaneous detection of DNA from different fish species based on a nuclear target: quantification potentialMarta Prado, Ana Boix, Christoph von HolstJournal of AOAC International|November 2, 2018
Revision of a European Union Official Method to Enforce Legal Provisions: The Case of DiclazurilUrsula Vincent, Zigmas Ezerskis, Christoph von HolstFood Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|April 21, 2017
Development and validation of a multi-analyte method for the regulatory control of carotenoids used as feed additives in fish and poultry feedUrsula Vincent, Federica Serano, Christoph von HolstPageof 5