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Journal of Chromatography. A|November 25, 2004
Development of an extraction method for the determination of zearalenone in corn using less organic solventsLea Pallaroni, Christoph von Holst
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 10, 2023
Analysis of feed additives by DART mass spectrometry: method optimisation and applications for product traceability in the European Union focusing on coccidiostats and carotenoidsAmin Sajid, Christoph von Holst
Analytical and Bioanalytical Chemistry|June 13, 2003
Comparison of alternative and conventional extraction techniques for the determination of zearalenone in cornLea Pallaroni, Christoph Von Holst
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 7, 2015
Differentiation of coccidiostats-containing feed additives by mid and near infrared microscopyJone Omar, Ana Boix, Christoph von Holst
Journal of Chromatography. A|April 30, 2013
Analysis of antimicrobial agents in pig feed by liquid chromatography coupled to orbitrap mass spectrometryKaklamanos George, Ursula Vincent, Christoph von Holst
Analytical and Bioanalytical Chemistry|March 6, 2012
Novel approach for the simultaneous detection of DNA from different fish species based on a nuclear target: quantification potentialMarta Prado, Ana Boix, Christoph von Holst
Journal of AOAC International|November 2, 2018
Revision of a European Union Official Method to Enforce Legal Provisions: The Case of DiclazurilUrsula Vincent, Zigmas Ezerskis, Christoph von Holst
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|April 21, 2017
Development and validation of a multi-analyte method for the regulatory control of carotenoids used as feed additives in fish and poultry feedUrsula Vincent, Federica Serano, Christoph von Holst
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