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Cancer Letters
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February 7, 2012
The definition and significance of Cucurbitacin B a STAT3 inhibitors
Christophe Wiart
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 20, 2012
A note on the relevance of [6]-Gingerol for the prevention and/or treatment of Alzheimer's disease
Christophe Wiart
Journal of Agricultural and Food Chemistry
|
December 22, 2012
Comment on Protective effects of anthocyanins against amyloid β-peptide-induced damage in neuro-2A cells
Christophe Wiart
Acta Oncologica (Stockholm, Sweden)
|
May 1, 2012
A note on Ostericum koreanum
Christophe Wiart
International Immunopharmacology
|
March 20, 2013
A note on Aucklandia lappa
Christophe Wiart
Journal of Agricultural and Food Chemistry
|
June 25, 2013
Comment on acetylcholinesterase inhibitory activity of volatile oil from Peltophorum dasyrachis Kurz ex Bakar (yellow batai) and bisabolane-type sesquiterpenoids
Christophe Wiart
Clinical Toxicology (Philadelphia, Pa.)
|
June 7, 2014
A note on Conium maculatum L., the plant that defeated Alexander the Great
Christophe Wiart
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
July 5, 2012
Comment on "The endoplasmic reticulum stress response is involved in apoptosis induced by aloe-emodin in HK-2 cells by Zhu et al. (2012)
Christophe Wiart
Journal of Asian Natural Products Research
|
May 3, 2011
Annonaceae: bio-resource for tomorrow's drug discovery
Noushin Aminimoghadamfarouj, Alireza Nematollahi, Christophe Wiart
Journal of Asian Natural Products Research
|
January 24, 2012
Reviews on 1,4-naphthoquinones from Diospyros L
Alireza Nematollahi, Noushin Aminimoghadamfarouj, Christophe Wiart
Page
of 10
Search research articles
Search
Showing results (11-20 of 94) with videos related to
Sort By:
Page
of 10
Cancer Letters
|
February 7, 2012
The definition and significance of Cucurbitacin B a STAT3 inhibitors
Christophe Wiart
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 20, 2012
A note on the relevance of [6]-Gingerol for the prevention and/or treatment of Alzheimer's disease
Christophe Wiart
Journal of Agricultural and Food Chemistry
|
December 22, 2012
Comment on Protective effects of anthocyanins against amyloid β-peptide-induced damage in neuro-2A cells
Christophe Wiart
Acta Oncologica (Stockholm, Sweden)
|
May 1, 2012
A note on Ostericum koreanum
Christophe Wiart
International Immunopharmacology
|
March 20, 2013
A note on Aucklandia lappa
Christophe Wiart
Journal of Agricultural and Food Chemistry
|
June 25, 2013
Comment on acetylcholinesterase inhibitory activity of volatile oil from Peltophorum dasyrachis Kurz ex Bakar (yellow batai) and bisabolane-type sesquiterpenoids
Christophe Wiart
Clinical Toxicology (Philadelphia, Pa.)
|
June 7, 2014
A note on Conium maculatum L., the plant that defeated Alexander the Great
Christophe Wiart
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
July 5, 2012
Comment on "The endoplasmic reticulum stress response is involved in apoptosis induced by aloe-emodin in HK-2 cells by Zhu et al. (2012)
Christophe Wiart
Journal of Asian Natural Products Research
|
May 3, 2011
Annonaceae: bio-resource for tomorrow's drug discovery
Noushin Aminimoghadamfarouj, Alireza Nematollahi, Christophe Wiart
Journal of Asian Natural Products Research
|
January 24, 2012
Reviews on 1,4-naphthoquinones from Diospyros L
Alireza Nematollahi, Noushin Aminimoghadamfarouj, Christophe Wiart
Page
of 10