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Circulation
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May 10, 2017
Sources of Sodium in US Adults From 3 Geographic Regions
Lisa J Harnack, Mary E Cogswell, James M Shikany, et al.
The American Journal of Clinical Nutrition
|
August 10, 2021
Temporal changes in soluble angiotensin-converting enzyme 2 associated with metabolic health, body composition, and proteome dynamics during a weight loss diet intervention: a randomized trial with implications for the COVID-19 pandemic
Nicholas Cauwenberghs, Mary Prunicki, František Sabovčik, et al.
Nutrition Reviews
|
May 8, 2014
Food-and-beverage environment and procurement policies for healthier work environments
Christopher D Gardner, Laurie P Whitsel, Anne N Thorndike, et al.
Plos One
|
May 15, 2024
Cardiovascular health and cancer risk associated with plant based diets: An umbrella review
Angelo Capodici, Gabriele Mocciaro, Davide Gori, et al.
Annals of the American Thoracic Society
|
December 16, 2014
Behavioral weight loss and physical activity intervention in obese adults with asthma. A randomized trial
Jun Ma, Peg Strub, Lan Xiao, et al.
BMC Pulmonary Medicine
|
March 26, 2010
The Breathe Easier through Weight Loss Lifestyle (BE WELL) Intervention: a randomized controlled trial
Jun Ma, Peg Strub, Carlos A Camargo, et al.
American Journal of Health Promotion : AJHP
|
October 20, 2020
Knowing Well, Being Well: well-being born of understanding: How Humans Know
David L Katz, Lawrence W Green, John P Allegrante, et al.
Circulation
|
September 22, 2025
Correction to: Ultraprocessed Foods and Their Association With Cardiometabolic Health: Evidence, Gaps, and Opportunities: A Science Advisory From the American Heart Association
Maya K Vadiveloo, Christopher D Gardner, Sara N Bleich, et al.
Circulation
|
August 8, 2025
Ultraprocessed Foods and Their Association With Cardiometabolic Health: Evidence, Gaps, and Opportunities: A Science Advisory From the American Heart Association
Maya K Vadiveloo, Christopher D Gardner, Sara N Bleich, et al.
Circulation
|
May 2, 2023
Popular Dietary Patterns: Alignment With American Heart Association 2021 Dietary Guidance: A Scientific Statement From the American Heart Association
Christopher D Gardner, Maya K Vadiveloo, Kristina S Petersen, et al.
Page
of 15
Search research articles
Search
Showing results (111-120 of 147) with videos related to
Sort By:
Page
of 15
Circulation
|
May 10, 2017
Sources of Sodium in US Adults From 3 Geographic Regions
Lisa J Harnack, Mary E Cogswell, James M Shikany, et al.
The American Journal of Clinical Nutrition
|
August 10, 2021
Temporal changes in soluble angiotensin-converting enzyme 2 associated with metabolic health, body composition, and proteome dynamics during a weight loss diet intervention: a randomized trial with implications for the COVID-19 pandemic
Nicholas Cauwenberghs, Mary Prunicki, František Sabovčik, et al.
Nutrition Reviews
|
May 8, 2014
Food-and-beverage environment and procurement policies for healthier work environments
Christopher D Gardner, Laurie P Whitsel, Anne N Thorndike, et al.
Plos One
|
May 15, 2024
Cardiovascular health and cancer risk associated with plant based diets: An umbrella review
Angelo Capodici, Gabriele Mocciaro, Davide Gori, et al.
Annals of the American Thoracic Society
|
December 16, 2014
Behavioral weight loss and physical activity intervention in obese adults with asthma. A randomized trial
Jun Ma, Peg Strub, Lan Xiao, et al.
BMC Pulmonary Medicine
|
March 26, 2010
The Breathe Easier through Weight Loss Lifestyle (BE WELL) Intervention: a randomized controlled trial
Jun Ma, Peg Strub, Carlos A Camargo, et al.
American Journal of Health Promotion : AJHP
|
October 20, 2020
Knowing Well, Being Well: well-being born of understanding: How Humans Know
David L Katz, Lawrence W Green, John P Allegrante, et al.
Circulation
|
September 22, 2025
Correction to: Ultraprocessed Foods and Their Association With Cardiometabolic Health: Evidence, Gaps, and Opportunities: A Science Advisory From the American Heart Association
Maya K Vadiveloo, Christopher D Gardner, Sara N Bleich, et al.
Circulation
|
August 8, 2025
Ultraprocessed Foods and Their Association With Cardiometabolic Health: Evidence, Gaps, and Opportunities: A Science Advisory From the American Heart Association
Maya K Vadiveloo, Christopher D Gardner, Sara N Bleich, et al.
Circulation
|
May 2, 2023
Popular Dietary Patterns: Alignment With American Heart Association 2021 Dietary Guidance: A Scientific Statement From the American Heart Association
Christopher D Gardner, Maya K Vadiveloo, Kristina S Petersen, et al.
Page
of 15