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Christopher D Gardner

Showing results (21-30 of 147) with videos related to

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Journal of American College Health : J of ACH|February 16, 2013
Incorporating prototyping and iteration into intervention development: a case study of a dining hall-based interventionArianna D McClain, Eric B Hekler, Christopher D Gardner
Nutrition Research (New York, N.Y.)|March 16, 2018
Antioxidants from diet or supplements do not alter inflammatory markers in adults with cardiovascular disease risk. A pilot randomized controlled trialAntonella Dewell, Philip Tsao, Joseph Rigdon, et al.
American Journal of Preventive Medicine|March 16, 2010
Effects of a college course about food and society on students' eating behaviorsEric B Hekler, Christopher D Gardner, Thomas N Robinson
Frontiers in Nutrition|October 25, 2023
Corrigendum: Weight, insulin resistance, blood lipids, and diet quality changes associated with ketogenic and ultra low-fat dietary patterns: a secondary analysis of the DIETFITS randomized clinical trialLucia Aronica, Matthew J Landry, Joseph Rigdon, et al.
Frontiers in Nutrition|July 28, 2023
Weight, insulin resistance, blood lipids, and diet quality changes associated with ketogenic and ultra low-fat dietary patterns: a secondary analysis of the DIETFITS randomized clinical trialLucia Aronica, Matthew J Landry, Joseph Rigdon, et al.
Journal of Nutritional Science|October 28, 2022
Assessing the effects of alternative plant-based meats <i>v</i>. animal meats on biomarkers of inflammation: a secondary analysis of the SWAP-MEAT randomized crossover trialAnthony Crimarco, Matthew J Landry, Matthew M Carter, et al.
Nutrients|October 23, 2021
Changes in Quantity and Sources of Dietary Fiber from Adopting Healthy Low-Fat vs. Healthy Low-Carb Weight Loss Diets: Secondary Analysis of DIETFITS Weight Loss Diet StudyLisa C Offringa, Jennifer C Hartle, Joseph Rigdon, et al.
Journal of the Endocrine Society|February 19, 2026
Body composition changes after 6 and 12 months of dietary weight loss: insights from the DIETFITS trialSun H Kim, Ji Hye Heo, Kristen Cunanan, et al.
Obesity (Silver Spring, Md.)|September 13, 2008
Drinking water is associated with weight loss in overweight dieting women independent of diet and activityJodi D Stookey, Florence Constant, Barry M Popkin, et al.
Obesity (Silver Spring, Md.)|January 17, 2008
Replacing sweetened caloric beverages with drinking water is associated with lower energy intakeJodi D Stookey, Florence Constant, Christopher D Gardner, et al.
Pageof 15

Showing results (21-30 of 147) with videos related to

Sort By:
Pageof 15
Journal of American College Health : J of ACH|February 16, 2013
Incorporating prototyping and iteration into intervention development: a case study of a dining hall-based interventionArianna D McClain, Eric B Hekler, Christopher D Gardner
Nutrition Research (New York, N.Y.)|March 16, 2018
Antioxidants from diet or supplements do not alter inflammatory markers in adults with cardiovascular disease risk. A pilot randomized controlled trialAntonella Dewell, Philip Tsao, Joseph Rigdon, et al.
American Journal of Preventive Medicine|March 16, 2010
Effects of a college course about food and society on students' eating behaviorsEric B Hekler, Christopher D Gardner, Thomas N Robinson
Frontiers in Nutrition|October 25, 2023
Corrigendum: Weight, insulin resistance, blood lipids, and diet quality changes associated with ketogenic and ultra low-fat dietary patterns: a secondary analysis of the DIETFITS randomized clinical trialLucia Aronica, Matthew J Landry, Joseph Rigdon, et al.
Frontiers in Nutrition|July 28, 2023
Weight, insulin resistance, blood lipids, and diet quality changes associated with ketogenic and ultra low-fat dietary patterns: a secondary analysis of the DIETFITS randomized clinical trialLucia Aronica, Matthew J Landry, Joseph Rigdon, et al.
Journal of Nutritional Science|October 28, 2022
Assessing the effects of alternative plant-based meats <i>v</i>. animal meats on biomarkers of inflammation: a secondary analysis of the SWAP-MEAT randomized crossover trialAnthony Crimarco, Matthew J Landry, Matthew M Carter, et al.
Nutrients|October 23, 2021
Changes in Quantity and Sources of Dietary Fiber from Adopting Healthy Low-Fat vs. Healthy Low-Carb Weight Loss Diets: Secondary Analysis of DIETFITS Weight Loss Diet StudyLisa C Offringa, Jennifer C Hartle, Joseph Rigdon, et al.
Journal of the Endocrine Society|February 19, 2026
Body composition changes after 6 and 12 months of dietary weight loss: insights from the DIETFITS trialSun H Kim, Ji Hye Heo, Kristen Cunanan, et al.
Obesity (Silver Spring, Md.)|September 13, 2008
Drinking water is associated with weight loss in overweight dieting women independent of diet and activityJodi D Stookey, Florence Constant, Barry M Popkin, et al.
Obesity (Silver Spring, Md.)|January 17, 2008
Replacing sweetened caloric beverages with drinking water is associated with lower energy intakeJodi D Stookey, Florence Constant, Christopher D Gardner, et al.
Pageof 15