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Christopher D Gardner

Showing results (81-90 of 147) with videos related to

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Scientific Reports|January 31, 2020
Gut microbiota plasticity is correlated with sustained weight loss on a low-carb or low-fat dietary interventionJessica A Grembi, Lan H Nguyen, Thomas D Haggerty, et al.
International Journal of Obesity (2005)|December 23, 2025
Effect of low-carbohydrate vs low-fat diet intervention on visceral fat estimated from dual energy X-ray absorptiometry in a 12-month randomized controlled trialShawna Follis, Matthew J Landry, Kristen May Cunanan, et al.
Journal of Cardiopulmonary Rehabilitation and Prevention|July 17, 2008
Effect of Ginkgo biloba (EGb 761) on treadmill walking time among adults with peripheral artery disease: a randomized clinical trialChristopher D Gardner, Ruth E Taylor-Piliae, Alexandre Kiazand, et al.
JAMA|April 10, 2003
Efficacy and safety of low-carbohydrate diets: a systematic reviewDena M Bravata, Lisa Sanders, Jane Huang, et al.
American Journal of Lifestyle Medicine|December 7, 2020
The First, Comprehensive, Open-Source Culinary Medicine Curriculum for Health Professional Training Programs: A Global ReachMichelle E Hauser, Julia R Nordgren, Maya Adam, et al.
American Journal of Preventive Medicine|January 19, 2008
Promoting physical activity through hand-held computer technologyAbby C King, David K Ahn, Brian M Oliveira, et al.
Health Affairs (Project Hope)|April 2, 2019
Effects Of Alternative Food Voucher Delivery Strategies On Nutrition Among Low-Income AdultsSanjay Basu, Christopher D Gardner, Justin S White, et al.
Obesity (Silver Spring, Md.)|February 14, 2025
Pretreatment predictors of weight loss in a 12-month behavioral obesity treatment: a signal detection analysis of DIETFITSMichele L Patel, Matthew J Landry, Astrid N Zamora, et al.
Nutrients|July 2, 2021
Associations of Changes in Blood Lipid Concentrations with Changes in Dietary Cholesterol Intake in the Context of a Healthy Low-Carbohydrate Weight Loss Diet: A Secondary Analysis of the DIETFITS TrialMonica Vergara, Michelle E Hauser, Lucia Aronica, et al.
The American Journal of Clinical Nutrition|March 19, 2020
Long-term dietary intervention reveals resilience of the gut microbiota despite changes in diet and weightGabriela K Fragiadakis, Hannah C Wastyk, Jennifer L Robinson, et al.
Pageof 15

Showing results (81-90 of 147) with videos related to

Sort By:
Pageof 15
Scientific Reports|January 31, 2020
Gut microbiota plasticity is correlated with sustained weight loss on a low-carb or low-fat dietary interventionJessica A Grembi, Lan H Nguyen, Thomas D Haggerty, et al.
International Journal of Obesity (2005)|December 23, 2025
Effect of low-carbohydrate vs low-fat diet intervention on visceral fat estimated from dual energy X-ray absorptiometry in a 12-month randomized controlled trialShawna Follis, Matthew J Landry, Kristen May Cunanan, et al.
Journal of Cardiopulmonary Rehabilitation and Prevention|July 17, 2008
Effect of Ginkgo biloba (EGb 761) on treadmill walking time among adults with peripheral artery disease: a randomized clinical trialChristopher D Gardner, Ruth E Taylor-Piliae, Alexandre Kiazand, et al.
JAMA|April 10, 2003
Efficacy and safety of low-carbohydrate diets: a systematic reviewDena M Bravata, Lisa Sanders, Jane Huang, et al.
American Journal of Lifestyle Medicine|December 7, 2020
The First, Comprehensive, Open-Source Culinary Medicine Curriculum for Health Professional Training Programs: A Global ReachMichelle E Hauser, Julia R Nordgren, Maya Adam, et al.
American Journal of Preventive Medicine|January 19, 2008
Promoting physical activity through hand-held computer technologyAbby C King, David K Ahn, Brian M Oliveira, et al.
Health Affairs (Project Hope)|April 2, 2019
Effects Of Alternative Food Voucher Delivery Strategies On Nutrition Among Low-Income AdultsSanjay Basu, Christopher D Gardner, Justin S White, et al.
Obesity (Silver Spring, Md.)|February 14, 2025
Pretreatment predictors of weight loss in a 12-month behavioral obesity treatment: a signal detection analysis of DIETFITSMichele L Patel, Matthew J Landry, Astrid N Zamora, et al.
Nutrients|July 2, 2021
Associations of Changes in Blood Lipid Concentrations with Changes in Dietary Cholesterol Intake in the Context of a Healthy Low-Carbohydrate Weight Loss Diet: A Secondary Analysis of the DIETFITS TrialMonica Vergara, Michelle E Hauser, Lucia Aronica, et al.
The American Journal of Clinical Nutrition|March 19, 2020
Long-term dietary intervention reveals resilience of the gut microbiota despite changes in diet and weightGabriela K Fragiadakis, Hannah C Wastyk, Jennifer L Robinson, et al.
Pageof 15