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Journal of Food Protection|August 18, 2009
Impact of preinoculation culture conditions on the behavior of Escherichia coli O157:H7 inoculated onto romaine lettuce (Lactuca sativa) plants and cut leaf surfacesChristopher G Theofel, Linda J HarrisFood Microbiology|December 4, 2012
A dry-inoculation method for nut kernelsTyann Blessington, Christopher G Theofel, Linda J HarrisInternational Journal of Food Microbiology|September 13, 2013
Survival of foodborne pathogens on inshell walnutsTyann Blessington, Christopher G Theofel, Elizabeth J Mitcham, et al.Applied and Environmental Microbiology|May 24, 2020
Microorganisms Move a Short Distance into an Almond Orchard from an Adjacent Upwind Poultry OperationChristopher G Theofel, Thomas R Williams, Eduardo Gutierrez, et al.Pageof 1