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Plant, Cell & Environment|December 16, 2021
Optimisation of root traits to provide enhanced ecosystem services in agricultural systems: A focus on cover cropsMarcus Griffiths, Benjamin M Delory, Vanessica Jawahir, et al.
The Journal of Biological Chemistry|March 4, 2014
Structure and mechanism of soybean ATP sulfurylase and the committed step in plant sulfur assimilationJonathan Herrmann, Geoffrey E Ravilious, Samuel E McKinney, et al.
The Journal of Biological Chemistry|January 1, 2022
Enzymatic and structural characterization of HAD5, an essential phosphomannomutase of malaria-causing parasitesPhilip M Frasse, Justin J Miller, Alexander J Polino, et al.
Biochemistry and Molecular Biology Education : a Bimonthly Publication of the International Union of Biochemistry and Molecular Biology|May 19, 2011
Developing a new interdisciplinary lab course for undergraduate and graduate students: Plant cells and proteinsJoseph M Jez, Daniel P Schachtman, R Howard Berg, et al.
Science Advances|June 8, 2022
Point mutations that boost aromatic amino acid production and CO<sub>2</sub> assimilation in plantsRyo Yokoyama, Marcos V V de Oliveira, Yuri Takeda-Kimura, et al.
The Journal of Biological Chemistry|April 4, 2015
Defining a two-pronged structural model for PB1 (Phox/Bem1p) domain interaction in plant auxin responsesDavid A Korasick, Srirupa Chatterjee, Marco Tonelli, et al.
Scientific Reports|October 26, 2017
Functional classification of protein toxins as a basis for bioinformatic screeningSurendra S Negi, Catherine H Schein, Gregory S Ladics, et al.
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