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Analytica Chimica Acta|April 13, 2010
Hapten synthesis and antibody production for the development of a melamine immunoassayHongtao Lei, Yudong Shen, Lijun Song, et al.
NPJ Science of Food|January 3, 2026
A novel LC-MS/MS multi-group method for simultaneous determination of antimicrobial residues in legume-based alternative proteinsChanita Boonkanon, Umaporn Uawisetwathana, Nazmi Waesoh, et al.
Journal of Immunological Methods|April 17, 2013
Approaches for the simultaneous detection of thiamphenicol, florfenicol and florfenicol amine using immunochemical techniquesTerence L Fodey, Suja E George, Imelda M Traynor, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|March 20, 2016
Acid-labile protein-adducted heterocyclic aromatic amines in human blood are not viable biomarkers of dietary exposure: A systematic studyKevin M Cooper, Sarah F Brennan, Jayne V Woodside, et al.
ACS Food Science & Technology|December 26, 2024
Freshness in Salmon by Hand-Held Devices: Methods in Feature Selection and Data Fusion for SpectroscopyMike Hardy, Hossein Kashani Zadeh, Angelis Tzouchas, et al.
NPJ Science of Food|August 11, 2023
A model framework to communicate the risks associated with aflatoxinsKiran Bhardwaj, Julie P Meneely, Simon A Haughey, et al.
Environmental Science and Pollution Research International|August 14, 2017
Distribution of serum levels of persistent organic pollutants, heterocyclic aromatic amine theoretical intake and nutritional cofactors in a semi-rural island populationDaniel Carrizo, Sarah F Brennan, Olivier P Chevallier, et al.
Trends in Biochemical Sciences|January 18, 2019
Friends or Foes? Emerging Impacts of Biological ToxinsGraeme C Clark, Nicholas R Casewell, Christopher T Elliott, et al.
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