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Sensors (Basel, Switzerland)|June 10, 2023
Rapid Assessment of Fish Freshness for Multiple Supply-Chain Nodes Using Multi-Mode Spectroscopy and Fusion-Based Artificial IntelligenceHossein Kashani Zadeh, Mike Hardy, Mitchell Sueker, et al.Journal of AOAC International|January 13, 2021
Food Fingerprinting: Using a Two-Tiered approach to Monitor and Mitigate Food Fraud in RiceTerence F McGrath, Maeve Shannon, Olivier P Chevallier, et al.Toxins|June 23, 2022
An Interlaboratory Comparison Study of Regulated and Emerging Mycotoxins Using Liquid Chromatography Mass Spectrometry: Challenges and Future Directions of Routine Multi-Mycotoxin Analysis including Emerging MycotoxinsDavid Steiner, Armin Humpel, Eleonore Stamminger, et al.Harmful Algae|January 12, 2017
Distribution, occurrence and biotoxin composition of the main shellfish toxin producing microalgae within European waters: A comparison of methods of analysisSara E McNamee, Linda K Medlin, Jessica Kegel, et al.Cancer Research|March 19, 2014
BRCA1 deficiency exacerbates estrogen-induced DNA damage and genomic instabilityKienan I Savage, Kyle B Matchett, Eliana M Barros, et al.Pageof 23