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Annals of Epidemiology|July 27, 2012
Understanding the role of depression and anxiety on cardiovascular disease risk, using structural equation modeling; the mediating effect of the Mediterranean diet and physical activity: the ATTICA studyGeorge Antonogeorgos, Demosthenes B Panagiotakos, Christos Pitsavos, et al.Applied Psychology. Health and Well-Being|July 12, 2023
Cognitive vulnerability, anxiety, and physical well-being in relation to 10-year cardiovascular disease risk: The ATTICA epidemiological studyChristina Vassou, Christina Chrysohoou, Ekavi N Georgousopoulou, et al.Coronary Artery Disease|October 24, 2002
The effect of Mediterranean diet on the risk of the development of acute coronary syndromes in hypercholesterolemic people: a case-control study (CARDIO2000)Christos Pitsavos, Demosthenes B Panagiotakos, Christina Chrysohoou, et al.The Review of Diabetic Studies : RDS|December 22, 2021
Irrational Beliefs, Dietary Habits and 10-Year Incidence of Type 2 Diabetes; the ATTICA Epidemiological Study (2002-2012)Christina Vassou, Mary Yannakoulia, Ekavi N Georgousopoulou, et al.Nutritional Neuroscience|April 14, 2020
Meat consumption, depressive symptomatology and cardiovascular disease incidence in apparently healthy men and women: highlights from the ATTICA cohort study (2002-2012)Matina Kouvari, Demosthenes B Panagiotakos, Christina Chrysohoou, et al.Hellenic Journal of Cardiology : HJC = Hellenike Kardiologike Epitheorese|February 5, 2011
The impact of moderate aerobic physical training on left ventricular mass, exercise capacity and blood pressure response during treadmill testing in borderline and mildly hypertensive malesChristos Pitsavos, Christina Chrysohoou, Matina Koutroumbi, et al.Journal of the American Society of Echocardiography : Official Publication of the American Society of Echocardiography|November 9, 2005
Tissue Doppler imaging and brain natriuretic peptide levels in adults with repaired tetralogy of FallotStella Brili, Nikolaos Alexopoulos, Georgios Latsios, et al.International Journal of Cardiology|July 22, 2008
Long-term fish consumption is associated with lower risk of 30-day cardiovascular disease events in survivors from an acute coronary syndromeGeorge D Pounis, Demosthenes B Panagiotakos, Christina Chrysohoou, et al.The American Journal of Clinical Nutrition|October 7, 2006
Asymmetrical dimethylarginine regulates endothelial function in methionine-induced but not in chronic homocystinemia in humans: effect of oxidative stress and proinflammatory cytokinesCharalambos Antoniades, Dimitris Tousoulis, Kyriakoula Marinou, et al.Nutrients|September 13, 2025
Sex-Based Associations Between Education Level, EAT-Lancet Diet, and 20-Year Cardiovascular Risk: The ATTICA Study (2002-2022)Evangelia G Sigala, Christos Pitsavos, Fotios Barkas, et al.Pageof 37