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The American Journal of Gastroenterology|March 17, 2022
Optimal Design of Clinical Trials of Dietary Interventions in Disorders of Gut-Brain InteractionHeidi M Staudacher, Chu Kion Yao, William D Chey, et al.
Journal of Clinical Gastroenterology|September 30, 2017
Food Therapy in Sinosphere AsiaNatural Hoi Sing Chu, Chu Kion Yao, Victoria Ping Yi Tan
Journal of Clinical Gastroenterology|October 17, 2017
Breath Hydrogen Testing in East and Southeast AsiaChu Kion Yao, Natural Hoi Sing Chu, Victoria Ping Yi Tan
Journal of Clinical Gastroenterology|June 19, 2018
Dietary Interventions in Liver CirrhosisChu Kion Yao, James Fung, Natural Hoi Sing Chu, et al.
Nature Reviews. Gastroenterology & Hepatology|May 16, 2022
Dietary management of adults with IBD - the emerging role of dietary therapyJessica A Fitzpatrick, Sarah L Melton, Chu Kion Yao, et al.
The Journal of Nutrition|April 22, 2022
Therapeutic Potential of the 4 Strategies to SUlfide-REduction (4-SURE) Diet in Adults with Mild to Moderately Active Ulcerative Colitis: An Open-Label Feasibility StudyAlice S Day, Chu Kion Yao, Samuel P Costello, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|February 19, 2020
Dietary Guidance From the International Organization for the Study of Inflammatory Bowel DiseasesArie Levine, Jonathan M Rhodes, James O Lindsay, et al.
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