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Chuang Yu

Showing results (61-70 of 149) with videos related to

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Nano Letters|March 23, 2021
Nanophase-Separated, Elastic Epoxy Composite Thin Film as an Electrolyte for Stable Lithium Metal BatteriesZiqi Zeng, Xin Chen, Mengjun Sun, et al.
Angewandte Chemie (International Ed. in English)|April 22, 2021
An Ion-In-Conjugation-Boosted Organic Semiconductor Gas Sensor Operating at High Temperature and Immune to MoistureChuang Yu, Jing-Hui He, Xue-Feng Cheng, et al.
Environmental Geochemistry and Health|August 21, 2024
B-nZVI optimization of strength and heavy metal stability of lead-contaminated soil solidified by Portland cementChuang Yu, Zhao-Kai Yu, Rao-Ping Liao, et al.
Computers in Biology and Medicine|July 7, 2023
An integrated computational strategy to predict personalized cancer drug combinations by reversing drug resistance signaturesXun Wang, Lele Yang, Chuang Yu, et al.
Materials (Basel, Switzerland)|July 9, 2022
Research of High-Purity Lanthanum Prepared by Zone RefiningChuang Yu, Bo Pan, Zhiqiang Wang, et al.
Foods (Basel, Switzerland)|September 27, 2025
Initial Sugar Concentration on Sensory Characteristics of Raw Pu-Erh Tea Kombucha and Multi-Omics Analysis of the Fermentation Process Under Optimal Sugar ConcentrationLingyun Yao, Hui Ma, Lingyang Yao, et al.
Experimental and Therapeutic Medicine|August 13, 2013
Association between metabolic syndrome and the development of non-alcoholic fatty liver diseaseYi Wang, Yu Yuan Li, Yu Qiang Nie, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|March 23, 2022
Unraveling the Conversion Evolution on Solid-State Na-SeS<sub>2</sub> Battery via In Situ TEMZiqi Zhang, Zaifa Wang, Long Zhang, et al.
The Tohoku Journal of Experimental Medicine|July 24, 2012
The C-681G polymorphism of the PPAR-γ gene is associated with susceptibility to non-alcoholic fatty liver diseaseChuang-Yu Cao, Yu-Yuan Li, Yong-Jian Zhou, et al.
Journal of Food Science|April 6, 2026
Characterization of Key Aroma Active Compounds in Sichuan Pepper Oleoresins From Different Origins by GC-O-MS and GC×GC-TOF-MSChenwei Ma, Haining Zhuang, Lingyun Yao, et al.
Pageof 15

Showing results (61-70 of 149) with videos related to

Sort By:
Pageof 15
Nano Letters|March 23, 2021
Nanophase-Separated, Elastic Epoxy Composite Thin Film as an Electrolyte for Stable Lithium Metal BatteriesZiqi Zeng, Xin Chen, Mengjun Sun, et al.
Angewandte Chemie (International Ed. in English)|April 22, 2021
An Ion-In-Conjugation-Boosted Organic Semiconductor Gas Sensor Operating at High Temperature and Immune to MoistureChuang Yu, Jing-Hui He, Xue-Feng Cheng, et al.
Environmental Geochemistry and Health|August 21, 2024
B-nZVI optimization of strength and heavy metal stability of lead-contaminated soil solidified by Portland cementChuang Yu, Zhao-Kai Yu, Rao-Ping Liao, et al.
Computers in Biology and Medicine|July 7, 2023
An integrated computational strategy to predict personalized cancer drug combinations by reversing drug resistance signaturesXun Wang, Lele Yang, Chuang Yu, et al.
Materials (Basel, Switzerland)|July 9, 2022
Research of High-Purity Lanthanum Prepared by Zone RefiningChuang Yu, Bo Pan, Zhiqiang Wang, et al.
Foods (Basel, Switzerland)|September 27, 2025
Initial Sugar Concentration on Sensory Characteristics of Raw Pu-Erh Tea Kombucha and Multi-Omics Analysis of the Fermentation Process Under Optimal Sugar ConcentrationLingyun Yao, Hui Ma, Lingyang Yao, et al.
Experimental and Therapeutic Medicine|August 13, 2013
Association between metabolic syndrome and the development of non-alcoholic fatty liver diseaseYi Wang, Yu Yuan Li, Yu Qiang Nie, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|March 23, 2022
Unraveling the Conversion Evolution on Solid-State Na-SeS<sub>2</sub> Battery via In Situ TEMZiqi Zhang, Zaifa Wang, Long Zhang, et al.
The Tohoku Journal of Experimental Medicine|July 24, 2012
The C-681G polymorphism of the PPAR-γ gene is associated with susceptibility to non-alcoholic fatty liver diseaseChuang-Yu Cao, Yu-Yuan Li, Yong-Jian Zhou, et al.
Journal of Food Science|April 6, 2026
Characterization of Key Aroma Active Compounds in Sichuan Pepper Oleoresins From Different Origins by GC-O-MS and GC×GC-TOF-MSChenwei Ma, Haining Zhuang, Lingyun Yao, et al.
Pageof 15