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Applied Microbiology and Biotechnology
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November 12, 2005
In vivo hypolipidemic effects and safety of low dosage Monascus powder in a hamster model of hyperlipidemia
Chun-Lin Lee, Tsung-Yu Tsai, Jyh-Jye Wang, et al.
Journal of Neuroscience Research
|
August 1, 2007
Red mold rice ameliorates impairment of memory and learning ability in intracerebroventricular amyloid beta-infused rat by repressing amyloid beta accumulation
Chun-Lin Lee, Tzong-Fu Kuo, Jyh-Jye Wang, et al.
Current Issues in Molecular Biology
|
March 27, 2024
The Beneficial Role of <i>Lactobacillus paracasei</i> subsp. <i>paracasei</i> NTU 101 in the Prevention of Atopic Dermatitis
Chin-Feng Liu, Tsung-Wei Shih, Chun-Lin Lee, et al.
Heliyon
|
May 23, 2024
Utilizing deep ocean water in yeast fermentation for enhanced mineral-rich biomass production and fermentative regulation by proteomics modulation
Chin-Feng Liu, Xuan-Fang Zhang, Tsai-Luen Yu, et al.
AMB Express
|
August 15, 2015
Effect of the salts of deep ocean water on the production of cordycepin and adenosine of Cordyceps militaris-fermented product
Yu-Ping Hung, Jyh-Jye Wang, Bai-Luh Wei, et al.
Food & Function
|
May 14, 2026
Metabolomic remodeling of pigeon pea by <i>Lacticaseibacillus rhamnosus</i> NTTU 007 reveals anti-obesity effects in high-fat diet rats
Chin-Feng Liu, Chia-Fang Ao, An-Chi Li, et al.
Applied Microbiology and Biotechnology
|
June 29, 2005
Effect of red mold rice on antifatigue and exercise-related changes in lipid peroxidation in endurance exercise
Jyh-Jye Wang, Meng-Jyh Shieh, Shing-Lin Kuo, et al.
Applied Microbiology and Biotechnology
|
July 21, 2012
Monascus-fermented red mold rice exhibits cytotoxic effect and induces apoptosis on human breast cancer cells
Chu-I Lee, Chun-Lin Lee, Jyi-Faa Hwang, et al.
Current Issues in Molecular Biology
|
October 25, 2024
The Enhancement of Regulatory T Cell Maturation and Th1/Th2 Balance through FOXP3 Expression by <i>Lactobacillus paracasei</i> in an Ovalbumin-Induced Allergic Skin Animal Model
Chin-Feng Liu, Wen-Yu Chao, Tsung-Wei Shih, et al.
Journal of AOAC International
|
March 12, 2011
Synchronous high-performance liquid chromatography with a photodiode array detector and mass spectrometry for the determination of citrinin, monascin, ankaflavin, and the lactone and acid forms of monacolin K in red mold rice
Cheng-Lun Wu, Yao-Haur Kuo, Chun-Lin Lee, et al.
Page
of 6
Search research articles
Search
Showing results (31-40 of 55) with videos related to
Sort By:
Page
of 6
Applied Microbiology and Biotechnology
|
November 12, 2005
In vivo hypolipidemic effects and safety of low dosage Monascus powder in a hamster model of hyperlipidemia
Chun-Lin Lee, Tsung-Yu Tsai, Jyh-Jye Wang, et al.
Journal of Neuroscience Research
|
August 1, 2007
Red mold rice ameliorates impairment of memory and learning ability in intracerebroventricular amyloid beta-infused rat by repressing amyloid beta accumulation
Chun-Lin Lee, Tzong-Fu Kuo, Jyh-Jye Wang, et al.
Current Issues in Molecular Biology
|
March 27, 2024
The Beneficial Role of <i>Lactobacillus paracasei</i> subsp. <i>paracasei</i> NTU 101 in the Prevention of Atopic Dermatitis
Chin-Feng Liu, Tsung-Wei Shih, Chun-Lin Lee, et al.
Heliyon
|
May 23, 2024
Utilizing deep ocean water in yeast fermentation for enhanced mineral-rich biomass production and fermentative regulation by proteomics modulation
Chin-Feng Liu, Xuan-Fang Zhang, Tsai-Luen Yu, et al.
AMB Express
|
August 15, 2015
Effect of the salts of deep ocean water on the production of cordycepin and adenosine of Cordyceps militaris-fermented product
Yu-Ping Hung, Jyh-Jye Wang, Bai-Luh Wei, et al.
Food & Function
|
May 14, 2026
Metabolomic remodeling of pigeon pea by <i>Lacticaseibacillus rhamnosus</i> NTTU 007 reveals anti-obesity effects in high-fat diet rats
Chin-Feng Liu, Chia-Fang Ao, An-Chi Li, et al.
Applied Microbiology and Biotechnology
|
June 29, 2005
Effect of red mold rice on antifatigue and exercise-related changes in lipid peroxidation in endurance exercise
Jyh-Jye Wang, Meng-Jyh Shieh, Shing-Lin Kuo, et al.
Applied Microbiology and Biotechnology
|
July 21, 2012
Monascus-fermented red mold rice exhibits cytotoxic effect and induces apoptosis on human breast cancer cells
Chu-I Lee, Chun-Lin Lee, Jyi-Faa Hwang, et al.
Current Issues in Molecular Biology
|
October 25, 2024
The Enhancement of Regulatory T Cell Maturation and Th1/Th2 Balance through FOXP3 Expression by <i>Lactobacillus paracasei</i> in an Ovalbumin-Induced Allergic Skin Animal Model
Chin-Feng Liu, Wen-Yu Chao, Tsung-Wei Shih, et al.
Journal of AOAC International
|
March 12, 2011
Synchronous high-performance liquid chromatography with a photodiode array detector and mass spectrometry for the determination of citrinin, monascin, ankaflavin, and the lactone and acid forms of monacolin K in red mold rice
Cheng-Lun Wu, Yao-Haur Kuo, Chun-Lin Lee, et al.
Page
of 6