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The Journal of Nutrition|May 16, 2025
Application-Based Bioelectrical Impedance Analysis Provides Accurate Body Composition Parameters in a More Cost-Efficient and Time-Efficient WayGiovanna D'Abbronzo, Giuseppe Scidà, Cinzia Quaglia, et al.
International Journal of Environmental Research and Public Health|February 11, 2023
Association between Dietary Habits and Severity of Symptoms in Premenstrual SyndromeCinzia Quaglia, Immacolata Cristina Nettore, Giuseppe Palatucci, et al.
Clinical Nutrition (Edinburgh, Scotland)|March 25, 2026
Targeting weight loss and blood glucose control with oral sodium butyrate in overweight/obese adults with and without type 2 diabetes: A proof-of-concept randomized controlled trialRoberta Testa, Marilena Vitale, Annalisa Giosuè, et al.
Nutrients|January 11, 2025
Assessing the Consumption of Ultra-Processed Foods in People with Diabetes: Is a Specific NOVA Questionnaire Always Necessary?Giovanna D'Abbronzo, Cinzia Quaglia, Giuseppe Di Costanzo, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|December 11, 2025
Mediterranean diet, gut microbiota, and type 2 diabetes: A systematic review and meta-analysis of intervention trialsFabio Lauria, Annarita Formisano, Marika Dello Russo, et al.
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