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Proceedings of the National Academy of Sciences of the United States of America|December 4, 2013
Bordetella pertussis adenylate cyclase toxin translocation across a tethered lipid bilayerRémi Veneziano, Claire Rossi, Alexandre Chenal, et al.Journal of Chromatography. A|September 6, 2016
Solid-phase extraction of betanin and isobetanin from beetroot extracts using a dipicolinic acid molecularly imprinted polymerSofia Nestora, Franck Merlier, Elise Prost, et al.Plos One|May 3, 2011
A tethered bilayer assembled on top of immobilized calmodulin to mimic cellular compartmentalizationClaire Rossi, Samah Doumiati, Clarine Lazzarelli, et al.Journal of Biophysics (Hindawi Publishing Corporation : Online)|March 16, 2011
Exploring the membrane mechanism of the bioactive peptaibol ampullosporin a using lipid monolayers and supported biomimetic membranesMarguerita Eid, Sonia Rippa, Sabine Castano, et al.Biomacromolecules|December 9, 2015
Toward a Universal Method for Preparing Molecularly Imprinted Polymer Nanoparticles with Antibody-like Affinity for ProteinsJingjing Xu, Serena Ambrosini, Emel Tamahkar, et al.Langmuir : the ACS Journal of Surfaces and Colloids|February 24, 2007
Voltage-dependent anion channel transports calcium ions through biomimetic membranesAurélien Deniaud, Claire Rossi, Alexandre Berquand, et al.Biosensors & Bioelectronics|October 7, 2014
Real-time QCM-D monitoring of cancer cell death early events in a dynamic contextLaetitia Nowacki, Julie Follet, Muriel Vayssade, et al.The Plant Journal : for Cell and Molecular Biology|January 22, 2003
Leaves of the Lamiaceae species Glechoma hederacea (ground ivy) contain a lectin that is structurally and evolutionary related to the legume lectinsWeifang Wang, Willy J Peumans, Pierre Rougé, et al.Foods (Basel, Switzerland)|July 27, 2024
Probabilistic Modelling of the Food Matrix Effects on Curcuminoid's In Vitro Oral BioaccessibilityKevin de Castro Cogle, Mirian T K Kubo, Franck Merlier, et al.Chemical Communications (Cambridge, England)|April 9, 2015
Synergism of antioxidant action of vitamins E, C and quercetin is related to formation of molecular associations in biomembranesGabin Fabre, Imene Bayach, Karel Berka, et al.Pageof 3