Search research articles
Contact Us
Filters
Showing results (71-80 of 258) with videos related to
Page
of 26
Sort By:
Revue Medicale Suisse
|
June 1, 2018
[Fasting during health and diseases]
Najate Achamrah, Yves M Dupertuis, Claude Pichard
Current Opinion in Clinical Nutrition and Metabolic Care
|
June 15, 2007
Impact of nutrition on quality of life during cancer
Mónica María Marín Caro, Alessandro Laviano, Claude Pichard
Obesity Surgery
|
February 27, 2010
Parenteral nutrition independence in a patient left with 25 cm of ileum and jejunum: a case report
Laurence Genton, Patrizia Nardo, Olivier Huber, et al.
Revue Medicale Suisse
|
December 16, 2015
[Benefits of gluten-free diet: myth or reality?]
Yann Coattrenec, Thomas Harr, Claude Pichard, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
August 2, 2017
We Support Elevated Protein Requirements in the Intensive Care Unit but Need New Solutions
Mette M Berger, Claudia P Heidegger, Claude Pichard
Clinical Nutrition (Edinburgh, Scotland)
|
March 21, 2007
Nutritional intervention and quality of life in adult oncology patients
Mónica María Marín Caro, Alessandro Laviano, Claude Pichard
Current Opinion in Clinical Nutrition and Metabolic Care
|
May 29, 2009
Advancing from immunonutrition to a pharmaconutrition: a gigantic challenge
Yves M Dupertuis, Michael M Meguid, Claude Pichard
Current Opinion in Clinical Nutrition and Metabolic Care
|
June 15, 2007
Colon cancer therapy: new perspectives of nutritional manipulations using polyunsaturated fatty acids
Yves M Dupertuis, Michael M Meguid, Claude Pichard
Current Opinion in Clinical Nutrition and Metabolic Care
|
February 18, 2003
The role of visceral proteins in the nutritional assessment of intensive care unit patients
Comasia A Raguso, Yves M Dupertuis, Claude Pichard
Clinical Nutrition (Edinburgh, Scotland)
|
December 26, 2012
Subcutaneous migration of a central venous catheter
Dimitrios Samaras, Philippe Braudé, Olivier Huber, et al.
Page
of 26
Search research articles
Search
Showing results (71-80 of 258) with videos related to
Sort By:
Page
of 26
Revue Medicale Suisse
|
June 1, 2018
[Fasting during health and diseases]
Najate Achamrah, Yves M Dupertuis, Claude Pichard
Current Opinion in Clinical Nutrition and Metabolic Care
|
June 15, 2007
Impact of nutrition on quality of life during cancer
Mónica María Marín Caro, Alessandro Laviano, Claude Pichard
Obesity Surgery
|
February 27, 2010
Parenteral nutrition independence in a patient left with 25 cm of ileum and jejunum: a case report
Laurence Genton, Patrizia Nardo, Olivier Huber, et al.
Revue Medicale Suisse
|
December 16, 2015
[Benefits of gluten-free diet: myth or reality?]
Yann Coattrenec, Thomas Harr, Claude Pichard, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
August 2, 2017
We Support Elevated Protein Requirements in the Intensive Care Unit but Need New Solutions
Mette M Berger, Claudia P Heidegger, Claude Pichard
Clinical Nutrition (Edinburgh, Scotland)
|
March 21, 2007
Nutritional intervention and quality of life in adult oncology patients
Mónica María Marín Caro, Alessandro Laviano, Claude Pichard
Current Opinion in Clinical Nutrition and Metabolic Care
|
May 29, 2009
Advancing from immunonutrition to a pharmaconutrition: a gigantic challenge
Yves M Dupertuis, Michael M Meguid, Claude Pichard
Current Opinion in Clinical Nutrition and Metabolic Care
|
June 15, 2007
Colon cancer therapy: new perspectives of nutritional manipulations using polyunsaturated fatty acids
Yves M Dupertuis, Michael M Meguid, Claude Pichard
Current Opinion in Clinical Nutrition and Metabolic Care
|
February 18, 2003
The role of visceral proteins in the nutritional assessment of intensive care unit patients
Comasia A Raguso, Yves M Dupertuis, Claude Pichard
Clinical Nutrition (Edinburgh, Scotland)
|
December 26, 2012
Subcutaneous migration of a central venous catheter
Dimitrios Samaras, Philippe Braudé, Olivier Huber, et al.
Page
of 26