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Molecular and Cellular Neurosciences|January 26, 2016
Fyn kinase genetic ablation causes structural abnormalities in mature retina and defective Müller cell functionMarbella Chavez-Solano, Alfredo Ibarra-Sanchez, Mario Treviño, et al.Traffic (Copenhagen, Denmark)|October 25, 2013
Rab6 dependent post-Golgi trafficking of HSV1 envelope proteins to sites of virus envelopmentHelen L Johns, Claudia Gonzalez-Lopez, Charlotte L Sayers, et al.Journal of Cerebral Blood Flow and Metabolism : Official Journal of the International Society of Cerebral Blood Flow and Metabolism|September 21, 2006
Growth factor-stimulated generation of new cortical tissue and functional recovery after stroke damage to the motor cortex of ratsBryan Kolb, Cindi Morshead, Claudia Gonzalez, et al.Sensors (Basel, Switzerland)|March 26, 2022
Influence of Label Design and Country of Origin Information in Wines on Consumers' Visual, Sensory, and Emotional ResponsesChang Liu, Chetan Sharma, Qiqi Xu, et al.The American Surgeon|February 24, 2006
Intraoperative physical diagnosis in the management of anal fistulaClaudia Gonzalez-Ruiz, Andreas M Kaiser, Petar Vukasin, et al.Journal of the Science of Food and Agriculture|August 28, 2020
Silicon supplementation improves the nutritional and sensory characteristics of lentil seeds obtained from drought-stressed plantsSajitha Biju, Sigfredo Fuentes, Claudia Gonzalez Viejo, et al.Human Vaccines & Immunotherapeutics|November 11, 2016
Knowledge, attitudes, and practices regarding hantavirus disease and acceptance of a vaccine trial in rural communities of southern ChileFrancisca Valdivieso, Claudia Gonzalez, Manuel Najera, et al.Cureus|July 29, 2024
High-Resolution Ultrasound for Complications of Botulinum Toxin Use: A Case Series and Literature ReviewClaudia Gonzalez, Jaime Rengifo, Paola Macias-Arias, et al.Food Research International (Ottawa, Ont.)|January 1, 2024
Evaluation of spontaneous fermentation impact on the physicochemical properties and sensory profile of green and roasted arabica coffee by digital technologiesHanjing Wu, Claudia Gonzalez Viejo, Sigfredo Fuentes, et al.NPJ Science of Food|October 3, 2025
Spaceward senses: examining retronasal aroma and mouthfeel perception in simulated space-microgravity environmentsClaudia Gonzalez Viejo, Arturo A Mayorga-Martínez, Natalie Harris, et al.Pageof 23