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Foods (Basel, Switzerland)|April 13, 2023
Anti-Inflammatory and Vasorelaxant Effects Induced by an Aqueous Aged Black Garlic Extract Supplemented with Vitamins D, C, and B12 on Cardiovascular SystemLucia Recinella, Maria Loreta Libero, Valentina Citi, et al.Cells|November 24, 2023
Effects of GHRH Deficiency and GHRH Antagonism on Emotional Disorders in MiceLucia Recinella, Maria Loreta Libero, Serena Veschi, et al.Journal of Food Biochemistry|August 9, 2019
Chemical profiling and pharmaco-toxicological activity of Origanum sipyleum extracts: Exploring for novel sources for potential therapeutic agentsGokhan Zengin, Claudio Ferrante, Giustino Orlando, et al.Chemistry & Biodiversity|June 12, 2023
Chemical Characterization of Different Extracts from Artemisia annua and Their Antioxidant, Enzyme Inhibitory and Anti-Inflammatory PropertiesAlessandra Acquaviva, Nilofar, Abdelhakim Bouyahya, et al.Plants (Basel, Switzerland)|August 12, 2023
Screening for Chemical Characterization and Pharmacological Properties of Different Extracts from Nepeta italicaAlessandra Acquaviva, Simonetta Cristina Di Simone, Nilofar, et al.International Journal of Medicinal Mushrooms|July 31, 2023
Diversity of Pleurotus spp. (Agaricomycetes) and Their Metabolites of Nutraceutical and Therapeutic ImportanceGiancarlo Angeles Flores, Carolina Elena Girometta, Gaia Cusumano, et al.Fitoterapia|December 27, 2025
Multi-faceted bioactivity of three unexplored Turkish plants: A comparative phytochemical and pharmacological profilingNilofar, Gunes Ak, Enver Saka, et al.Foods (Basel, Switzerland)|March 13, 2025
A Novel Formulation Based on Resveratrol and Water Extracts from Equisetum arvense, Crataegus curvisepala, Vitex agnus-castus, and Glycine max Inhibits the Gene Expression of Inflammatory and Osteoclastogenic Biomarkers on C2C12 Cells Exposed to Oxidative StressSimonetta Cristina Di Simone, Alessandra Acquaviva, Maria Loreta Libero, et al.Food Research International (Ottawa, Ont.)|January 29, 2021
Bioactivity assays, chemical characterization, ADMET predictions and network analysis of Khaya senegalensis A. Juss (Meliaceae) extractsMaría de la Luz Cádiz-Gurrea, Kouadio Ibrahime Sinan, Gokhan Zengin, et al.Antioxidants (Basel, Switzerland)|September 5, 2019
Qualitative Chemical Characterization and Multidirectional Biological Investigation of Leaves and Bark Extracts of Anogeissus leiocarpus (DC.) Guill. & Perr. (Combretaceae)Giustino Orlando, Claudio Ferrante, Gokhan Zengin, et al.Pageof 15