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Veterinaria Italiana|October 11, 2019
Bovine malignant catarrhal fever: case reporting in Central ItalyCristina Pesca, Marco Gobbi, Claudio Palombi, et al.
Antibiotics (Basel, Switzerland)|May 30, 2020
Antibiotic Consumption on Dairy and Beef Cattle Farms of Central Italy Based on Paper RegistersLaura Ferroni, Carmela Lovito, Eleonora Scoccia, et al.
Italian Journal of Food Safety|December 13, 2018
Olive mill wastewater phenolic concentrate as natural antioxidant against lipid-protein oxidative deterioration in chicken meat during storageRossana Roila, Andrea Valiani, Dino Miraglia, et al.
Frontiers in Veterinary Science|May 28, 2026
Effect of dietary inclusion of hazelnut skin or hazelnut skin green extract on growth performance, carcass traits, and meat quality in heavy pigsKatia D'Ambra, Roberta Trovato, Alice Cattivelli, et al.
Environmental Science and Pollution Research International|March 4, 2024
Former foodstuffs in feed: a minireview of recent findingsKarthika Srikanthithasan, Andrea Giorgino, Edoardo Fiorilla, et al.
Scientific Reports|May 2, 2024
Dietary combination of linseed and hazelnut skin as a sustainable strategy to enrich lamb with health promoting fatty acidsMartino Musati, Pilar Frutos, Antonino Bertino, et al.
Journal of Feline Medicine and Surgery|February 13, 2020
Tumours in European Shorthair cats: a retrospective study of 680 casesElisabetta Manuali, Claudio Forte, Gaia Vichi, et al.
Preventive Veterinary Medicine|November 24, 2020
A five-year cohort study on testicular tumors from a population-based canine cancer registry in central Italy (Umbria)Elisabetta Manuali, Claudio Forte, Ilaria Porcellato, et al.
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