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Claudio Fuentes

Showing results (31-40 of 43) with videos related to

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Journal of Food Protection|June 4, 2015
Analysis of Vibrio vulnificus Infection Risk When Consuming Depurated Raw OystersKai Deng, Xulei Wu, Claudio Fuentes, et al.
Molecules (Basel, Switzerland)|December 24, 2021
Microalgae as a Potential Functional Ingredient: Evaluation of the Phytochemical Profile, Antioxidant Activity and In-Vitro Enzymatic Inhibitory Effect of Different SpeciesMarta Vinha Vieira, Igor Piotr Turkiewicz, Karolina Tkacz, et al.
Ecological Monographs|March 12, 2026
Missing data in ecology: Syntheses, clarifications, and considerationsMichael Dumelle, Rob Trangucci, Amanda M Nahlik, et al.
Npj Mental Health Research|April 12, 2024
Natural language processing analysis of the psychosocial stressors of mental health disorders during the pandemicMaría P Raveau, Julián I Goñi, José F Rodríguez, et al.
Waste Management (New York, N.Y.)|September 6, 2020
Valorising nutrient-rich digestate: Dilution, settlement and membrane filtration processing for optimisation as a waste-based media for microalgal cultivationFleuriane Fernandes, Alla Silkina, Claudio Fuentes-Grünewald, et al.
Frontiers in Microbiology|May 8, 2023
Cultivation of the polyextremophile <i>Cyanidioschyzon merolae</i> 10D during summer conditions on the coast of the Red Sea and its adaptation to hypersaline sea waterMelany Villegas-Valencia, Ricardo E González-Portela, Bárbara Bastos de Freitas, et al.
Biotech (Basel (Switzerland))|May 27, 2026
Algae-Derived Bioactive Compounds as Platforms for Translational Biotechnology and Health ApplicationsHannah Morris, Zoe Coombes, Zeinab El Dor, et al.
Bioresource Technology|August 5, 2018
Using microalgae in the circular economy to valorise anaerobic digestate: challenges and opportunitiesWilliam A V Stiles, David Styles, Stephen P Chapman, et al.
Frontiers in Oncology|April 3, 2024
Cross-cultural adaptation, reliability and validity of the Spanish version of the long-term quality of life questionnaireBeatriz León-Salas, Amaia Bilbao-González, Ana María de Pascual Y Medina, et al.
Bioresource Technology|July 10, 2024
Cultivation of Limnospira maxima under extreme environmental conditions in Saudi Arabia: Salinity adaptation and scaling-up from laboratory culture to large-scale productionRicardo E González-Portela, Gabriel I Romero-Villegas, Rahul V Kapoore, et al.
Pageof 5

Showing results (31-40 of 43) with videos related to

Sort By:
Pageof 5
Journal of Food Protection|June 4, 2015
Analysis of Vibrio vulnificus Infection Risk When Consuming Depurated Raw OystersKai Deng, Xulei Wu, Claudio Fuentes, et al.
Molecules (Basel, Switzerland)|December 24, 2021
Microalgae as a Potential Functional Ingredient: Evaluation of the Phytochemical Profile, Antioxidant Activity and In-Vitro Enzymatic Inhibitory Effect of Different SpeciesMarta Vinha Vieira, Igor Piotr Turkiewicz, Karolina Tkacz, et al.
Ecological Monographs|March 12, 2026
Missing data in ecology: Syntheses, clarifications, and considerationsMichael Dumelle, Rob Trangucci, Amanda M Nahlik, et al.
Npj Mental Health Research|April 12, 2024
Natural language processing analysis of the psychosocial stressors of mental health disorders during the pandemicMaría P Raveau, Julián I Goñi, José F Rodríguez, et al.
Waste Management (New York, N.Y.)|September 6, 2020
Valorising nutrient-rich digestate: Dilution, settlement and membrane filtration processing for optimisation as a waste-based media for microalgal cultivationFleuriane Fernandes, Alla Silkina, Claudio Fuentes-Grünewald, et al.
Frontiers in Microbiology|May 8, 2023
Cultivation of the polyextremophile <i>Cyanidioschyzon merolae</i> 10D during summer conditions on the coast of the Red Sea and its adaptation to hypersaline sea waterMelany Villegas-Valencia, Ricardo E González-Portela, Bárbara Bastos de Freitas, et al.
Biotech (Basel (Switzerland))|May 27, 2026
Algae-Derived Bioactive Compounds as Platforms for Translational Biotechnology and Health ApplicationsHannah Morris, Zoe Coombes, Zeinab El Dor, et al.
Bioresource Technology|August 5, 2018
Using microalgae in the circular economy to valorise anaerobic digestate: challenges and opportunitiesWilliam A V Stiles, David Styles, Stephen P Chapman, et al.
Frontiers in Oncology|April 3, 2024
Cross-cultural adaptation, reliability and validity of the Spanish version of the long-term quality of life questionnaireBeatriz León-Salas, Amaia Bilbao-González, Ana María de Pascual Y Medina, et al.
Bioresource Technology|July 10, 2024
Cultivation of Limnospira maxima under extreme environmental conditions in Saudi Arabia: Salinity adaptation and scaling-up from laboratory culture to large-scale productionRicardo E González-Portela, Gabriel I Romero-Villegas, Rahul V Kapoore, et al.
Pageof 5