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Journal of Pharmaceutical and Biomedical Analysis|October 16, 2007
Analysis of the polyphenolic fraction of propolis from different sources by liquid chromatography-tandem mass spectrometryClaudio Gardana, Martina Scaglianti, Piergiorgio Pietta, et al.Rapid Communications in Mass Spectrometry : RCM|November 6, 2007
Evaluation of propolis polyphenols absorption in humans by liquid chromatography/tandem mass spectrometryClaudio Gardana, Paolo Simonetti, Cristiana Berti, et al.Journal of Agricultural and Food Chemistry|October 16, 2003
Metabolism of stevioside and rebaudioside A from Stevia rebaudiana extracts by human microfloraClaudio Gardana, Paolo Simonetti, Enrica Canzi, et al.Journal of Pineal Research|November 23, 2012
Melatonin, melatonin isomers and stilbenes in Italian traditional grape products and their antiradical capacitySara Vitalini, Claudio Gardana, Paolo Simonetti, et al.Polymers|January 8, 2023
Debittering of Grape Juice by Electrospun Nylon Nanofibrous Membranes: Impact of Filtration on Physicochemical, Functional, and Sensory PropertiesMaria Stella Cosio, Alessandro Pellicanò, Claudio Gardana, et al.Journal of Agricultural and Food Chemistry|October 3, 2002
Procyanidins from Vitis vinifera seeds: in vivo effects on oxidative stressPaolo Simonetti, Salvatore Ciappellano, Claudio Gardana, et al.Microorganisms|April 3, 2020
Impact of a Multistrain Probiotic Formulation with High Bifidobacterial Content on the Fecal Bacterial Community and Short-Chain Fatty Acid Levels of Healthy AdultsGiorgio Gargari, Valentina Taverniti, Ranjan Koirala, et al.Rapid Communications in Mass Spectrometry : RCM|March 29, 2002
Analysis of saccharides in beer samples by flow injection with electrospray mass spectrometryPierluigi Mauri, Markus Minoggio, Paolo Simonetti, et al.Journal of Agricultural and Food Chemistry|November 4, 2014
Bilberry adulteration: identification and chemical profiling of anthocyanins by different analytical methodsClaudio Gardana, Salvatore Ciappellano, Laura Marinoni, et al.The British Journal of Nutrition|March 21, 2007
Flavanone plasma pharmacokinetics from blood orange juice in human subjectsClaudio Gardana, Serena Guarnieri, Patrizia Riso, et al.Pageof 6