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Pediatrics|October 13, 2010
The effect of protein and glycemic index on children's body composition: the DiOGenes randomized studyAngeliki Papadaki, Manolis Linardakis, Thomas M Larsen, et al.Obesity Facts|May 29, 2013
Change in proportional protein intake in a 10-week energy-restricted low- or high-fat diet, in relation to changes in body size and metabolic factorsTanja Stocks, Moira A Taylor, Lars Angquist, et al.Obesity (Silver Spring, Md.)|October 31, 2009
Obesity-related polymorphisms and their associations with the ability to regulate fat oxidation in obese Europeans: the NUGENOB studyEva Corpeleijn, Liselotte Petersen, Claus Holst, et al.The Journal of Clinical Endocrinology and Metabolism|September 11, 2008
Contribution of energy restriction and macronutrient composition to changes in adipose tissue gene expression during dietary weight-loss programs in obese womenFrédéric Capel, Nathalie Viguerie, Nathalie Vega, et al.Plos One|June 23, 2011
Allelic variants of melanocortin 3 receptor gene (MC3R) and weight loss in obesity: a randomised trial of hypo-energetic high- versus low-fat dietsJosé L Santos, Rolando De la Cruz, Claus Holst, et al.The British Journal of Nutrition|July 9, 2011
A cross-sectional study on trans-fatty acids and risk markers of CHD among middle-aged men representing a broad range of BMIBirgit M Nielsen, Marie M Nielsen, Marianne U Jakobsen, et al.The New England Journal of Medicine|November 26, 2010
Diets with high or low protein content and glycemic index for weight-loss maintenanceThomas Meinert Larsen, Stine-Mathilde Dalskov, Marleen van Baak, et al.Plos Genetics|October 3, 2012
Determinants of human adipose tissue gene expression: impact of diet, sex, metabolic status, and cis genetic regulationNathalie Viguerie, Emilie Montastier, Jean-José Maoret, et al.Swiss Medical Weekly|January 26, 2013
A multicentre weight loss study using a low-calorie diet over 8 weeks: regional differences in efficacy across eight European citiesAngeliki Papadaki, Manolis Linardakis, Maria Plada, et al.Journal of the American College of Nutrition|April 1, 2015
The Impact of Gender and Protein Intake on the Success of Weight Maintenance and Associated Cardiovascular Risk Benefits, Independent of the Mode of Food Provision: The DiOGenes Randomized TrialSantiago Navas-Carretero, Claus Holst, Wim H Saris, et al.Pageof 8