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Claus Leitzmann

Showing results (31-40 of 52) with videos related to

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Journal of the International Society of Sports Nutrition|July 19, 2018
Quality of life of female and male vegetarian and vegan endurance runners compared to omnivores - results from the NURMI study (step 2)Patrick Boldt, Beat Knechtle, Pantelis Nikolaidis, et al.
Nutrients|September 23, 2022
Prevalence of Female and Male Vegan and Non-Vegan Endurance Runners and the Potential Associations of Diet Type and BMI with Performance-Results from the NURMI Study (Step 1)Katharina Wirnitzer, Derrick Tanous, Mohamad Motevalli, et al.
Nutrients|October 23, 2021
Training and Racing Behaviors of Omnivorous, Vegetarian, and Vegan Endurance Runners-Results from the NURMI Study (Step 1)Katharina Wirnitzer, Mohamad Motevalli, Derrick Tanous, et al.
Nutrients|September 23, 2022
Dietary Intake of Recreational Endurance Runners Associated with Race Distance-Results from the NURMI Study (Step 2)Derrick Tanous, Karl-Heinz Wagner, Claus Leitzmann, et al.
Nutrients|August 12, 2022
Dietary Intake of Vegan and Non-Vegan Endurance Runners-Results from the NURMI Study (Step 2)Katharina Wirnitzer, Karl-Heinz Wagner, Mohamad Motevalli, et al.
Current Nutrition Reports|February 2, 2023
The Role of Cow's Milk Consumption in Breast Cancer Initiation and ProgressionBodo C Melnik, Swen Malte John, Pedro Carrera-Bastos, et al.
Nutrients|August 27, 2021
Sex Differences in Supplement Intake in Recreational Endurance Runners-Results from the NURMI Study (Step 2)Katharina Wirnitzer, Mohamad Motevalli, Derrick R Tanous, et al.
Frontiers in Psychology|January 24, 2024
Differences in training characteristics of recreational endurance runners by race distance - results from the NURMI Study (Step 2)Beat Knechtle, Derrick Tanous, Mabliny Thuany, et al.
The British Journal of Nutrition|November 22, 2007
Long-term strict raw food diet is associated with favourable plasma beta-carotene and low plasma lycopene concentrations in GermansAda L Garcia, Corinna Koebnick, Peter C Dagnelie, et al.
Journal of the International Society of Sports Nutrition|September 28, 2021
Supplement intake in half-marathon, (ultra-)marathon and 10-km runners - results from the NURMI study (Step 2)Katharina Wirnitzer, Mohamad Motevalli, Derrick Tanous, et al.
Pageof 6

Showing results (31-40 of 52) with videos related to

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Pageof 6
Journal of the International Society of Sports Nutrition|July 19, 2018
Quality of life of female and male vegetarian and vegan endurance runners compared to omnivores - results from the NURMI study (step 2)Patrick Boldt, Beat Knechtle, Pantelis Nikolaidis, et al.
Nutrients|September 23, 2022
Prevalence of Female and Male Vegan and Non-Vegan Endurance Runners and the Potential Associations of Diet Type and BMI with Performance-Results from the NURMI Study (Step 1)Katharina Wirnitzer, Derrick Tanous, Mohamad Motevalli, et al.
Nutrients|October 23, 2021
Training and Racing Behaviors of Omnivorous, Vegetarian, and Vegan Endurance Runners-Results from the NURMI Study (Step 1)Katharina Wirnitzer, Mohamad Motevalli, Derrick Tanous, et al.
Nutrients|September 23, 2022
Dietary Intake of Recreational Endurance Runners Associated with Race Distance-Results from the NURMI Study (Step 2)Derrick Tanous, Karl-Heinz Wagner, Claus Leitzmann, et al.
Nutrients|August 12, 2022
Dietary Intake of Vegan and Non-Vegan Endurance Runners-Results from the NURMI Study (Step 2)Katharina Wirnitzer, Karl-Heinz Wagner, Mohamad Motevalli, et al.
Current Nutrition Reports|February 2, 2023
The Role of Cow's Milk Consumption in Breast Cancer Initiation and ProgressionBodo C Melnik, Swen Malte John, Pedro Carrera-Bastos, et al.
Nutrients|August 27, 2021
Sex Differences in Supplement Intake in Recreational Endurance Runners-Results from the NURMI Study (Step 2)Katharina Wirnitzer, Mohamad Motevalli, Derrick R Tanous, et al.
Frontiers in Psychology|January 24, 2024
Differences in training characteristics of recreational endurance runners by race distance - results from the NURMI Study (Step 2)Beat Knechtle, Derrick Tanous, Mabliny Thuany, et al.
The British Journal of Nutrition|November 22, 2007
Long-term strict raw food diet is associated with favourable plasma beta-carotene and low plasma lycopene concentrations in GermansAda L Garcia, Corinna Koebnick, Peter C Dagnelie, et al.
Journal of the International Society of Sports Nutrition|September 28, 2021
Supplement intake in half-marathon, (ultra-)marathon and 10-km runners - results from the NURMI study (Step 2)Katharina Wirnitzer, Mohamad Motevalli, Derrick Tanous, et al.
Pageof 6