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Cell Biology International|June 30, 2004
A small heat-shock protein, p26, from the crustacean Artemia protects mammalian cells (Cos-1) against oxidative damageCrista H Collins, James S CleggJournal of Colloid and Interface Science|November 4, 2021
Symbiosis between the components of a soft composite material responding to osmotic shock: The case of three-liquid systemsWei Chen, Paul Clegg, Tao LiCritical Reviews in Food Science and Nutrition|October 22, 2022
Review of protein intake and suitability of foods for protein-fortification in older adults in the UKRachel Smith, Miriam Clegg, Lisa MethvenActa Crystallographica. Section E, Structure Reports Online|May 19, 2011
Bis(tetra-phenyl-arsonium) di-μ-hy-droxido-bis-[(nitrilo-triacetato)-cobalt(III)] octa-hydrateHendrik G Visser, Jack K CleggInternational Journal of Language & Communication Disorders|September 8, 2015
Young offenders' perspectives on their literacy and communication skillsThomas Hopkins, Judy Clegg, Joy StackhouseMolecular and Cellular Endocrinology|January 13, 2015
The sexual dimorphism of obesityBiff F Palmer, Deborah J CleggChild Development|December 20, 2015
Instrumental and Conventional Interpretations of Behavior Are Associated With Distinct Outcomes in Early ChildhoodJennifer M Clegg, Cristine H LegareProgress in Retinal and Eye Research|September 16, 2018
Patient-derived induced pluripotent stem cells for modelling genetic retinal dystrophiesLeah P Foltz, Dennis O CleggPoultry Science|October 1, 1980
Effects of ascorbic acid, vitamin E, and fatty acids on lipid composition in cockerelsC F Klopfenstein, R E CleggThe Journal of Heredity|September 1, 1976
The genetics of glutamate oxaloacetate transaminase in Drosophila melanogasterD R Cavener, M T CleggPageof 364