Showing results (1-10 of 281) with videos related to

Sort By:
Pageof 29
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1991
Nutritional status of the elderly V). Dietary and biochemical data and anthropometry of noninstitutionalized elderly in Perugia at the eleventh year follow-upF Fidanza, R Coli, G Fiorucci, et al.
S & TA & NU. Rivista Di Scienza E Tecnologia Degli Alimenti E Di Nutrizione Umana|September 1, 1975
[Food protein quality. 4) Effect of technoligical processing on protein quality of baked products for special dietary uses (author's transl)]R Coli, M Floridi
Obesity Surgery|May 13, 2003
Codification of techniques for reoperation after Lap-BandFrancesco Furbetta, Elisabetta Coli
Quintessence International (Berlin, Germany : 1985)|March 1, 1993
The influence of lining techniques on the marginal seal of Class II composite resin restorationsM Blixt, P Coli
Clinical Implant Dentistry and Related Research|January 19, 2021
On marginal bone level changes around dental implantsPierluigi Coli, Torsten Jemt
Clinical Implant Dentistry and Related Research|January 19, 2021
Are marginal bone level changes around dental implants due to infection?Pierluigi Coli, Torsten Jemt
Applied Pathology|January 1, 1989
Alpha-1-antitrypsin protease inhibitor SZ phenotype and liver cirrhosisA Coli, G Bigotti
The International Journal of Prosthodontics|March 11, 2004
Fit of a new pressure-sintered zirconium dioxide copingPierluigi Coli, Stig Karlsson
Journal of Clinical Medicine|August 1, 2019
Is Peri-Implant Probing Causing Over-Diagnosis and Over-Treatment of Dental Implants?Pierluigi Coli, Lars Sennerby
The International Journal of Prosthodontics|November 17, 2004
Precision of a CAD/CAM technique for the production of zirconium dioxide copingsPierluigi Coli, Stig Karlsson
Pageof 29