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Preventing Chronic Disease
|
February 18, 2011
Dietary intake of minerals and the risk of ischemic stroke in Guangdong Province, China, 2007-2008
Wenbin Liang, Andy H Lee, Colin W Binns
Journal of Stroke and Cerebrovascular Diseases : the Official Journal of National Stroke Association
|
November 6, 2010
White rice-based food consumption and ischemic stroke risk: a case-control study in southern China
Wenbin Liang, Andy H Lee, Colin W Binns
Midwifery
|
June 12, 2013
Birth preparedness and skilled attendance at birth in Nepal: implications for achieving millennium development goal 5
Rajendra Karkee, Andy H Lee, Colin W Binns
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
April 12, 2013
Eat (less) for health
Colin W Binns, Jonine Jancey, Peter A Howat
BMC Complementary and Alternative Medicine
|
October 21, 2009
Dietary supplementation by older adults in southern China: a hospital outpatient clinic study
Wenbin Liang, Andy H Lee, Colin W Binns
Pediatrics International : Official Journal of the Japan Pediatric Society
|
June 17, 2014
Predictors of early introduction of complementary feeding: longitudinal study
Li Tang, Andy H Lee, Colin W Binns
Journal of Child Health Care : for Professionals Working with Children in the Hospital and Community
|
June 25, 2015
Comparison of breastfeeding rates and health outcomes for infants receiving care from hospital outpatient clinic and community health centres in China
Chuan Yu, Colin W Binns, Andy H Lee
World Journal of Pediatrics : WJP
|
November 21, 2014
Factors associated with breastfeeding duration: a prospective cohort study in Sichuan Province, China
Li Tang, Andy H Lee, Colin W Binns
Asia Pacific Journal of Clinical Nutrition
|
March 14, 2002
Dietary patterns and nutrient intake of adult women in south-east China: a nutrition study in Zhejiang province
Min Zhang, Colin W Binns, Andy H Lee
Expert Review of Cardiovascular Therapy
|
November 11, 2009
Tea drinking, diet and ischemic stroke prevention in China: a future perspective
Wenbin Liang, Andy H Lee, Colin W Binns
Page
of 23
Search research articles
Search
Showing results (21-30 of 223) with videos related to
Sort By:
Page
of 23
Preventing Chronic Disease
|
February 18, 2011
Dietary intake of minerals and the risk of ischemic stroke in Guangdong Province, China, 2007-2008
Wenbin Liang, Andy H Lee, Colin W Binns
Journal of Stroke and Cerebrovascular Diseases : the Official Journal of National Stroke Association
|
November 6, 2010
White rice-based food consumption and ischemic stroke risk: a case-control study in southern China
Wenbin Liang, Andy H Lee, Colin W Binns
Midwifery
|
June 12, 2013
Birth preparedness and skilled attendance at birth in Nepal: implications for achieving millennium development goal 5
Rajendra Karkee, Andy H Lee, Colin W Binns
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
April 12, 2013
Eat (less) for health
Colin W Binns, Jonine Jancey, Peter A Howat
BMC Complementary and Alternative Medicine
|
October 21, 2009
Dietary supplementation by older adults in southern China: a hospital outpatient clinic study
Wenbin Liang, Andy H Lee, Colin W Binns
Pediatrics International : Official Journal of the Japan Pediatric Society
|
June 17, 2014
Predictors of early introduction of complementary feeding: longitudinal study
Li Tang, Andy H Lee, Colin W Binns
Journal of Child Health Care : for Professionals Working with Children in the Hospital and Community
|
June 25, 2015
Comparison of breastfeeding rates and health outcomes for infants receiving care from hospital outpatient clinic and community health centres in China
Chuan Yu, Colin W Binns, Andy H Lee
World Journal of Pediatrics : WJP
|
November 21, 2014
Factors associated with breastfeeding duration: a prospective cohort study in Sichuan Province, China
Li Tang, Andy H Lee, Colin W Binns
Asia Pacific Journal of Clinical Nutrition
|
March 14, 2002
Dietary patterns and nutrient intake of adult women in south-east China: a nutrition study in Zhejiang province
Min Zhang, Colin W Binns, Andy H Lee
Expert Review of Cardiovascular Therapy
|
November 11, 2009
Tea drinking, diet and ischemic stroke prevention in China: a future perspective
Wenbin Liang, Andy H Lee, Colin W Binns
Page
of 23