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Journal of the Science of Food and Agriculture
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October 20, 2012
Assessment of quality-assured Tarocco orange fruit sorting rules by combined physicochemical and sensory testing
Federico Pallottino, Paolo Menesatti, Maria Carmela Lanza, et al.
Journal of the Science of Food and Agriculture
|
January 21, 2012
Electronic nose application for determination of Penicillium digitatum in Valencia oranges
Federico Pallottino, Corrado Costa, Francesca Antonucci, et al.
Children (Basel, Switzerland)
|
September 28, 2024
Pediatric Post-Pump Chorea: Case Report and Implications for Differential Diagnosis
Elisa Rossi, Concetta Strano, Ilaria Cortesia, et al.
Plants (Basel, Switzerland)
|
January 21, 2023
Durum Wheat Bread with a Potentially High Health Value through the Addition of Durum Wheat Thin Bran or Barley Flour
Donatella Bianca Maria Ficco, Michele Canale, Virgilio Giannone, et al.
Plants (Basel, Switzerland)
|
December 23, 2022
Waste from Artichoke Processing Industry: Reuse in Bread-Making and Evaluation of the Physico-Chemical Characteristics of the Final Product
Michele Canale, Alfio Spina, Carmine Summo, et al.
Plants (Basel, Switzerland)
|
March 11, 2023
Effects of Partial Replacement of Durum Wheat Re-Milled Semolina with Bean Flour on Physico-Chemical and Technological Features of Doughs and Breads during Storage
Rosalia Sanfilippo, Michele Canale, Giacomo Dugo, et al.
Foods (Basel, Switzerland)
|
September 14, 2024
Technological Properties of Inulin-Enriched Doughs and Breads, Influence on Short-Term Storage and Glycemic Response
Michele Canale, Rosalia Sanfilippo, Maria Concetta Strano, et al.
Foods (Basel, Switzerland)
|
November 13, 2025
Qualitative Characteristics of Semolina-Pulse Flour Mixes and Related Breads
Michele Canale, Rosalia Sanfilippo, Salvatore Moscaritolo, et al.
The Journal of Obstetrics and Gynaecology Research
|
October 1, 2025
Retrospective Study on CO<sub>2</sub> Laser for Second-Line Treatment of Vulvar Lichen Sclerosus
Gian Piero Siliquini, Margherita Giorgi, Concetta Strano, et al.
Foods (Basel, Switzerland)
|
September 28, 2023
Artichoke Industrial Waste in Durum Wheat Bread: Effects of Two Different Preparation and Drying Methods of Flours and Evaluation of Quality Parameters during Short Storage
Michele Canale, Rosalia Sanfilippo, Maria Concetta Strano, et al.
Page
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Search research articles
Search
Showing results (1-10 of 11) with videos related to
Sort By:
Page
of 2
Journal of the Science of Food and Agriculture
|
October 20, 2012
Assessment of quality-assured Tarocco orange fruit sorting rules by combined physicochemical and sensory testing
Federico Pallottino, Paolo Menesatti, Maria Carmela Lanza, et al.
Journal of the Science of Food and Agriculture
|
January 21, 2012
Electronic nose application for determination of Penicillium digitatum in Valencia oranges
Federico Pallottino, Corrado Costa, Francesca Antonucci, et al.
Children (Basel, Switzerland)
|
September 28, 2024
Pediatric Post-Pump Chorea: Case Report and Implications for Differential Diagnosis
Elisa Rossi, Concetta Strano, Ilaria Cortesia, et al.
Plants (Basel, Switzerland)
|
January 21, 2023
Durum Wheat Bread with a Potentially High Health Value through the Addition of Durum Wheat Thin Bran or Barley Flour
Donatella Bianca Maria Ficco, Michele Canale, Virgilio Giannone, et al.
Plants (Basel, Switzerland)
|
December 23, 2022
Waste from Artichoke Processing Industry: Reuse in Bread-Making and Evaluation of the Physico-Chemical Characteristics of the Final Product
Michele Canale, Alfio Spina, Carmine Summo, et al.
Plants (Basel, Switzerland)
|
March 11, 2023
Effects of Partial Replacement of Durum Wheat Re-Milled Semolina with Bean Flour on Physico-Chemical and Technological Features of Doughs and Breads during Storage
Rosalia Sanfilippo, Michele Canale, Giacomo Dugo, et al.
Foods (Basel, Switzerland)
|
September 14, 2024
Technological Properties of Inulin-Enriched Doughs and Breads, Influence on Short-Term Storage and Glycemic Response
Michele Canale, Rosalia Sanfilippo, Maria Concetta Strano, et al.
Foods (Basel, Switzerland)
|
November 13, 2025
Qualitative Characteristics of Semolina-Pulse Flour Mixes and Related Breads
Michele Canale, Rosalia Sanfilippo, Salvatore Moscaritolo, et al.
The Journal of Obstetrics and Gynaecology Research
|
October 1, 2025
Retrospective Study on CO<sub>2</sub> Laser for Second-Line Treatment of Vulvar Lichen Sclerosus
Gian Piero Siliquini, Margherita Giorgi, Concetta Strano, et al.
Foods (Basel, Switzerland)
|
September 28, 2023
Artichoke Industrial Waste in Durum Wheat Bread: Effects of Two Different Preparation and Drying Methods of Flours and Evaluation of Quality Parameters during Short Storage
Michele Canale, Rosalia Sanfilippo, Maria Concetta Strano, et al.
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of 2