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BMJ Open Respiratory Research|August 29, 2024
Impact of early caffeine administration on respiratory outcomes in very preterm infants initially receiving invasive mechanical ventilationYarui Zhao, Lidan Zhang, Mingtao Zhang, et al.Ebiomedicine|December 21, 2020
Imaging epileptic foci in mouse models via a low-density lipoprotein receptor-related protein-1 targeting strategyCong Wang, Jianping Zhang, Shaoli Song, et al.BMC Microbiology|May 28, 2013
Baseline survey of the anatomical microbial ecology of an important food plant: Solanum lycopersicum (tomato)Andrea R Ottesen, Antonio González Peña, James R White, et al.Asian Pacific Journal of Cancer Prevention : APJCP|April 30, 2013
Serum carbohydrate antigen 19-9 as an indicator of liver metastasis in colorectal carcinoma casesHang Dong, Jie Tang, Long-Hao Li, et al.Frontiers in Immunology|October 6, 2023
Mechanism of Bazhen decoction in the treatment of colorectal cancer based on network pharmacology, molecular docking, and experimental validationShuai Lu, Xibo Sun, Zhongbao Zhou, et al.BMC Medical Imaging|January 18, 2020
Dual-energy spectral CT quantitative parameters for the differentiation of Glioma recurrence from treatment-related changes: a preliminary studyYanchun Lv, Jian Zhou, Xiaofei Lv, et al.Antiviral Research|October 20, 2020
Betulinic acid exhibits antiviral effects against dengue virus infectionMarcus Wing Choy Loe, Erwei Hao, Meiling Chen, et al.Science Bulletin|October 10, 2025
Nanofibrous core/nanoporous sheath structured ultra-flexible ceramic aerogels for thermal superinsulationDizhou Liu, Cong Li, Han Zhao, et al.Photodiagnosis and Photodynamic Therapy|October 7, 2025
Efficacy of 50 % vs. 100 % intensity repeated low-level red-light on choroidal thickness and vasculature: A randomized crossover trialShiran Zhang, Yanxian Chen, Jian Zhang, et al.Food Chemistry|December 29, 2024
The research on the synergistic improvement of water retention capacity and eating quality of marinated pork meat by the combination of basic arginine and acidic aspartic acidKuo Xu, Ao-Jing Lv, Rui-Ling Dong, et al.Pageof 240