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La Revue Du Praticien
|
April 3, 2020
[Can fashionable diets be dangerous?]
Corinne Bouteloup
JPEN. Journal of Parenteral and Enteral Nutrition
|
March 8, 2011
Influence of unclogging agents on the surface state of enteral feeding tubes
Pierre-Adelin Rucart, Anne Boyer-Grand, Valérie Sautou-Miranda, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
August 14, 2013
Enteral versus parenteral nutritional support in allogeneic haematopoietic stem-cell transplantation
Romain Guièze, Richard Lemal, Aurélie Cabrespine, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
August 27, 2011
Influence of lipid type on bis (2-ethylhexyl)phthalate (DEHP) leaching from infusion line sets in parenteral nutrition
Sandrine Bagel, Bérangère Dessaigne, Daniel Bourdeaux, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
April 10, 2017
Prevalence of malnutrition in adult patients previously treated with allogeneic hematopoietic stem-cell transplantation
Thibault Brotelle, Richard Lemal, Aurélie Cabrespine, et al.
Trials
|
April 16, 2015
Could enteral nutrition improve the outcome of patients with haematological malignancies undergoing allogeneic haematopoietic stem cell transplantation? A study protocol for a randomized controlled trial (the NEPHA study)
Richard Lemal, Aurélie Cabrespine, Bruno Pereira, et al.
The American Journal of Clinical Nutrition
|
February 28, 2002
Vegetable-borne lutein, lycopene, and beta-carotene compete for incorporation into chylomicrons, with no adverse effect on the medium-term (3-wk) plasma status of carotenoids in humans
Viviane Tyssandier, Nicolas Cardinault, Catherine Caris-Veyrat, et al.
The American Journal of Clinical Nutrition
|
April 30, 2003
Validation of bioelectrical impedance analysis in patients with amyotrophic lateral sclerosis
Jean C Desport, Pierre M Preux, Corinne Bouteloup-Demange, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology
|
May 9, 2003
Processing of vegetable-borne carotenoids in the human stomach and duodenum
Viviane Tyssandier, Emmanuelle Reboul, Jean-François Dumas, et al.
Journal of the American College of Nutrition
|
January 27, 2005
Influence of short-chain fructo-oligosaccharides (sc-FOS) on absorption of Cu, Zn, and Se in healthy postmenopausal women
Véronique Ducros, Josiane Arnaud, Maha Tahiri, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 21) with videos related to
Sort By:
Page
of 3
La Revue Du Praticien
|
April 3, 2020
[Can fashionable diets be dangerous?]
Corinne Bouteloup
JPEN. Journal of Parenteral and Enteral Nutrition
|
March 8, 2011
Influence of unclogging agents on the surface state of enteral feeding tubes
Pierre-Adelin Rucart, Anne Boyer-Grand, Valérie Sautou-Miranda, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
August 14, 2013
Enteral versus parenteral nutritional support in allogeneic haematopoietic stem-cell transplantation
Romain Guièze, Richard Lemal, Aurélie Cabrespine, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
August 27, 2011
Influence of lipid type on bis (2-ethylhexyl)phthalate (DEHP) leaching from infusion line sets in parenteral nutrition
Sandrine Bagel, Bérangère Dessaigne, Daniel Bourdeaux, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
April 10, 2017
Prevalence of malnutrition in adult patients previously treated with allogeneic hematopoietic stem-cell transplantation
Thibault Brotelle, Richard Lemal, Aurélie Cabrespine, et al.
Trials
|
April 16, 2015
Could enteral nutrition improve the outcome of patients with haematological malignancies undergoing allogeneic haematopoietic stem cell transplantation? A study protocol for a randomized controlled trial (the NEPHA study)
Richard Lemal, Aurélie Cabrespine, Bruno Pereira, et al.
The American Journal of Clinical Nutrition
|
February 28, 2002
Vegetable-borne lutein, lycopene, and beta-carotene compete for incorporation into chylomicrons, with no adverse effect on the medium-term (3-wk) plasma status of carotenoids in humans
Viviane Tyssandier, Nicolas Cardinault, Catherine Caris-Veyrat, et al.
The American Journal of Clinical Nutrition
|
April 30, 2003
Validation of bioelectrical impedance analysis in patients with amyotrophic lateral sclerosis
Jean C Desport, Pierre M Preux, Corinne Bouteloup-Demange, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology
|
May 9, 2003
Processing of vegetable-borne carotenoids in the human stomach and duodenum
Viviane Tyssandier, Emmanuelle Reboul, Jean-François Dumas, et al.
Journal of the American College of Nutrition
|
January 27, 2005
Influence of short-chain fructo-oligosaccharides (sc-FOS) on absorption of Cu, Zn, and Se in healthy postmenopausal women
Véronique Ducros, Josiane Arnaud, Maha Tahiri, et al.
Page
of 3