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Public Health Nutrition|September 8, 2017
The prevalence and factors associated with stunting among infants aged 6 months in a peri-urban South African communityTonderayi M Matsungo, Herculina S Kruger, Mieke Faber, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|August 3, 2015
Potential contribution of African green leafy vegetables and maize porridge composite meals to iron and zinc nutritionJohanita Kruger, Tiyapo Mongwaketse, Mieke Faber, et al.
Obstetrics and Gynecology|March 15, 2003
A randomized trial of docosahexaenoic acid supplementation during the third trimester of pregnancyCornelius M Smuts, Minzhao Huang, David Mundy, et al.
BMC Pregnancy and Childbirth|July 26, 2018
Nutrition during pregnancy and early development (NuPED) in urban South Africa: a study protocol for a prospective cohortElizabeth A Symington, Jeannine Baumgartner, Linda Malan, et al.
The British Journal of Nutrition|March 4, 2006
The efficacy of ferrous bisglycinate and electrolytic iron as fortificants in bread in iron-deficient school childrenMartha E van Stuijvenberg, Cornelius M Smuts, Petronella Wolmarans, et al.
European Journal of Preventive Cardiology|March 30, 2018
Physical activity volume in relation to risk of atrial fibrillation. A non-linear meta-regression analysisCristian Ricci, Federico Gervasi, Maddalena Gaeta, et al.
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