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Biomacromolecules|July 12, 2018
Comb-Like Fluorophilic-Lipophilic-Hydrophilic Polymers for Nanocapsules as Ultrasound Contrast AgentsSophie Houvenagel, Laurence Moine, Guilherme Picheth, et al.
International Journal of Cancer|January 15, 1994
Immunoselection of GRP94/endoplasmin from a KNRK cell-specific lambda gt11 library using antibodies directed against a putative heparanase amino-terminal peptideM W De Vouge, A Yamazaki, S A Bennett, et al.
The Journal of Nutrition|October 22, 2014
Dairy product consumption has no impact on biomarkers of inflammation among men and women with low-grade systemic inflammationMarie-Ève Labonté, Audrey Cyr, Mohammad M Abdullah, et al.
The American Journal of Clinical Nutrition|January 10, 2019
Fine mapping of genome-wide association study signals to identify genetic markers of the plasma triglyceride response to an omega-3 fatty acid supplementationBastien Vallée Marcotte, Frédéric Guénard, Simone Lemieux, et al.
Environmental Toxicology and Chemistry|September 21, 2010
Physiological effects of temperature and a herbicide mixture on the soft-shell clam Mya arenaria (Mollusca, Bivalvia)Luna Greco, Jocelyne Pellerin, Ettore Capri, et al.
Oecologia|March 16, 2026
Species diversity and competition influence nitrogen resorption efficiency in mixed hardwood plantationsTaylor M Nelson, Minjee Park, Lorenzo Cotrozzi, et al.
Molecular Microbiology|April 11, 2008
Structure of the exosporium and sublayers of spores of the Bacillus cereus family revealed by electron crystallographyDavid A Ball, Robert Taylor, Sarah J Todd, et al.
The Journal of Nutritional Biochemistry|July 4, 2012
Transcriptomic and metabolomic signatures of an n-3 polyunsaturated fatty acids supplementation in a normolipidemic/normocholesterolemic Caucasian populationIwona Rudkowska, Ann-Marie Paradis, Elisabeth Thifault, et al.
Disability and Rehabilitation. Assistive Technology|March 21, 2025
The COOK assistive technology for cognition for older adults with cognitive deficits: a usability studyA Yaddaden, C Bottari, M Lussier, et al.
Obesity Research|August 15, 2003
Variations in body composition and plasma lipids in response to a high-carbohydrate dietW Roodly Archer, Benoît Lamarche, Olivier Dériaz, et al.
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