Search research articles
Contact Us
Filters
Showing results (1-10 of 34) with videos related to
Page
of 4
Sort By:
Journal of Chromatography. A
|
September 21, 2007
Fast analysis by gas-liquid chromatography. Perspective on the resolution of complex fatty acid compositions
Frédéric Destaillats, Cristina Cruz-Hernandez
Journal of Chromatography. A
|
November 29, 2011
Identification of Δ6-monounsaturated fatty acids in human hair and nail samples by gas-chromatography-mass-spectrometry using ionic-liquid coated capillary column
Frédéric Destaillats, Marjorie Guitard, Cristina Cruz-Hernandez
Journal of AOAC International
|
August 30, 2008
Fatty acid profile of Canadian dairy products with special attention to the trans-octadecenoic acid and conjugated linoleic acid isomers
Sanjaya Mendis, Cristina Cruz-Hernandez, Walisundera M N Ratnayake
Journal of Chromatography. A
|
January 26, 2010
Identification of monoacylglycerol regio-isomers by gas chromatography-mass spectrometry
Frédéric Destaillats, Cristina Cruz-Hernandez, Kornél Nagy, et al.
Journal of Agricultural and Food Chemistry
|
January 28, 2010
Identification of the botanical origin of pine nuts found in food products by gas-liquid chromatography analysis of fatty acid profile
Frédéric Destaillats, Cristina Cruz-Hernandez, Francesca Giuffrida, et al.
Journal of Chromatography. A
|
March 5, 2013
Direct quantification of fatty acids in human milk by gas chromatography
Cristina Cruz-Hernandez, Sebastien Goeuriot, Francesca Giuffrida, et al.
Journal of Separation Science
|
January 13, 2018
Quantification of total cholesterol in human milk by gas chromatography
Maurizio Beggio, Cristina Cruz-Hernandez, Pierre-Alain Golay, et al.
Journal of Toxicology
|
May 12, 2011
Identification of the botanical origin of commercial pine nuts responsible for dysgeusia by gas-liquid chromatography analysis of Fatty Acid profile
Frédéric Destaillats, Cristina Cruz-Hernandez, Francesca Giuffrida, et al.
Journal of AOAC International
|
May 29, 2004
Improved identification of conjugated linoleic acid isomers using silver-ion HPLC separations
Pierluigi Delmonte, Martin P Yurawecz, Magdi M Mossoba, et al.
Lipids
|
January 25, 2008
Combining results of two GC separations partly achieves determination of all cis and trans 16:1, 18:1, 18:2 and 18:3 except CLA isomers of milk fat as demonstrated using Ag-ion SPE fractionation
John K G Kramer, Marta Hernandez, Cristina Cruz-Hernandez, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 34) with videos related to
Sort By:
Page
of 4
Journal of Chromatography. A
|
September 21, 2007
Fast analysis by gas-liquid chromatography. Perspective on the resolution of complex fatty acid compositions
Frédéric Destaillats, Cristina Cruz-Hernandez
Journal of Chromatography. A
|
November 29, 2011
Identification of Δ6-monounsaturated fatty acids in human hair and nail samples by gas-chromatography-mass-spectrometry using ionic-liquid coated capillary column
Frédéric Destaillats, Marjorie Guitard, Cristina Cruz-Hernandez
Journal of AOAC International
|
August 30, 2008
Fatty acid profile of Canadian dairy products with special attention to the trans-octadecenoic acid and conjugated linoleic acid isomers
Sanjaya Mendis, Cristina Cruz-Hernandez, Walisundera M N Ratnayake
Journal of Chromatography. A
|
January 26, 2010
Identification of monoacylglycerol regio-isomers by gas chromatography-mass spectrometry
Frédéric Destaillats, Cristina Cruz-Hernandez, Kornél Nagy, et al.
Journal of Agricultural and Food Chemistry
|
January 28, 2010
Identification of the botanical origin of pine nuts found in food products by gas-liquid chromatography analysis of fatty acid profile
Frédéric Destaillats, Cristina Cruz-Hernandez, Francesca Giuffrida, et al.
Journal of Chromatography. A
|
March 5, 2013
Direct quantification of fatty acids in human milk by gas chromatography
Cristina Cruz-Hernandez, Sebastien Goeuriot, Francesca Giuffrida, et al.
Journal of Separation Science
|
January 13, 2018
Quantification of total cholesterol in human milk by gas chromatography
Maurizio Beggio, Cristina Cruz-Hernandez, Pierre-Alain Golay, et al.
Journal of Toxicology
|
May 12, 2011
Identification of the botanical origin of commercial pine nuts responsible for dysgeusia by gas-liquid chromatography analysis of Fatty Acid profile
Frédéric Destaillats, Cristina Cruz-Hernandez, Francesca Giuffrida, et al.
Journal of AOAC International
|
May 29, 2004
Improved identification of conjugated linoleic acid isomers using silver-ion HPLC separations
Pierluigi Delmonte, Martin P Yurawecz, Magdi M Mossoba, et al.
Lipids
|
January 25, 2008
Combining results of two GC separations partly achieves determination of all cis and trans 16:1, 18:1, 18:2 and 18:3 except CLA isomers of milk fat as demonstrated using Ag-ion SPE fractionation
John K G Kramer, Marta Hernandez, Cristina Cruz-Hernandez, et al.
Page
of 4