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Cristina Guedes

Showing results (1-10 of 44) with videos related to

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Foods (Basel, Switzerland)|May 27, 2023
Sheep and Goat Meat Processing and QualitySeveriano R Silva, Alfredo Teixeira, Cristina Guedes
American Journal of Medical Genetics. Part A|September 5, 2003
Laryngeal malformation in the Richieri-Costa-Pereira acrofacial dysostosis: description of two new patientsAlfredo Tabith, Cristina Guedes de Azevedo Bento-Gonçalves
Foods (Basel, Switzerland)|July 24, 2020
Sheep and Goat Meat Processed Products Quality: A ReviewAlfredo Teixeira, Severiano Silva, Cristina Guedes, et al.
Ultrasonics Sonochemistry|December 19, 2018
Sonication technique to produce emulsions: The impact of ultrasonic power and gelatin concentrationKaren Cristina Guedes Silva, Ana Carla Kawazoe Sato
Food Research International (Ottawa, Ont.)|September 25, 2017
Biopolymer gels containing fructooligosaccharidesKaren Cristina Guedes Silva, Ana Carla Kawazoe Sato
Foods (Basel, Switzerland)|August 14, 2020
Non-Destructive Imaging and Spectroscopic Techniques for Assessment of Carcass and Meat Quality in Sheep and Goats: A ReviewSeveriano Silva, Cristina Guedes, Sandra Rodrigues, et al.
Revista Brasileira De Medicina Do Trabalho : Publicacao Oficial Da Associacao Nacional De Medicina Do Trabalho-Anamt|August 21, 2024
Spatial analysis of contaminated areas in the Centro de Referência em Saúde do Trabalhador of Osasco region (SP), 2017Aparecido Batista de Almeida, Alessandra Cristina Guedes Pellini
Animals : an Open Access Journal From MDPI|September 23, 2022
In Vivo Ultrasound Prediction of the Fillet Volume in Senegalese Sole (<i>Solea senegalensis</i>)João Afonso, Cristina Guedes, Alfredo Teixeira, et al.
Revista De Saude Publica|November 11, 2020
AIDS in men in the city of São Paulo, 1980-2012: spatial and space-time analysisAlessandra Cristina Guedes Pellini, Francisco Chiaravalloti-Neto, Dirce Maria Trevisan Zanetta
Animals : an Open Access Journal From MDPI|December 24, 2021
Assessing the Feasibility of Using Kinect 3D Images to Predict Light Lamb Carcasses Composition from Leg VolumeSeveriano R Silva, Mariana Almeida, Isabella Condotta, et al.
Pageof 5

Showing results (1-10 of 44) with videos related to

Sort By:
Pageof 5
Foods (Basel, Switzerland)|May 27, 2023
Sheep and Goat Meat Processing and QualitySeveriano R Silva, Alfredo Teixeira, Cristina Guedes
American Journal of Medical Genetics. Part A|September 5, 2003
Laryngeal malformation in the Richieri-Costa-Pereira acrofacial dysostosis: description of two new patientsAlfredo Tabith, Cristina Guedes de Azevedo Bento-Gonçalves
Foods (Basel, Switzerland)|July 24, 2020
Sheep and Goat Meat Processed Products Quality: A ReviewAlfredo Teixeira, Severiano Silva, Cristina Guedes, et al.
Ultrasonics Sonochemistry|December 19, 2018
Sonication technique to produce emulsions: The impact of ultrasonic power and gelatin concentrationKaren Cristina Guedes Silva, Ana Carla Kawazoe Sato
Food Research International (Ottawa, Ont.)|September 25, 2017
Biopolymer gels containing fructooligosaccharidesKaren Cristina Guedes Silva, Ana Carla Kawazoe Sato
Foods (Basel, Switzerland)|August 14, 2020
Non-Destructive Imaging and Spectroscopic Techniques for Assessment of Carcass and Meat Quality in Sheep and Goats: A ReviewSeveriano Silva, Cristina Guedes, Sandra Rodrigues, et al.
Revista Brasileira De Medicina Do Trabalho : Publicacao Oficial Da Associacao Nacional De Medicina Do Trabalho-Anamt|August 21, 2024
Spatial analysis of contaminated areas in the Centro de Referência em Saúde do Trabalhador of Osasco region (SP), 2017Aparecido Batista de Almeida, Alessandra Cristina Guedes Pellini
Animals : an Open Access Journal From MDPI|September 23, 2022
In Vivo Ultrasound Prediction of the Fillet Volume in Senegalese Sole (<i>Solea senegalensis</i>)João Afonso, Cristina Guedes, Alfredo Teixeira, et al.
Revista De Saude Publica|November 11, 2020
AIDS in men in the city of São Paulo, 1980-2012: spatial and space-time analysisAlessandra Cristina Guedes Pellini, Francisco Chiaravalloti-Neto, Dirce Maria Trevisan Zanetta
Animals : an Open Access Journal From MDPI|December 24, 2021
Assessing the Feasibility of Using Kinect 3D Images to Predict Light Lamb Carcasses Composition from Leg VolumeSeveriano R Silva, Mariana Almeida, Isabella Condotta, et al.
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