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Cristina Mora

Showing results (11-20 of 69) with videos related to

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Rehabilitation Nursing : the Official Journal of the Association of Rehabilitation Nurses|May 10, 2013
Reducing urine leakage after radical retropubic prostatectomy: pelvic floor exercises, magnetic innervation or no treatment? A quasi-experimental studyStefano Terzoni, Emanuele Montanari, Cristina Mora, et al.
Medicinal Chemistry (Shariqah (United Arab Emirates))|October 6, 2009
Kinetic and theoretical study of the chalcones as inhibitors of beta-lactamase enzymeM Consuelo Jaramillo, Cristina Mora, Luís E Vélez, et al.
Food Research International (Ottawa, Ont.)|April 9, 2026
When tradition meets modern labeling: Visual attention and consumer choice for Parmigiano Reggiano PDO under different front-of-pack nutrition-and eco-labelsRungsaran Wongprawmas, Giulia Andreani, Giovanni Sogari, et al.
Cell Biology and Toxicology|February 9, 2017
Clinical potentials of human pluripotent stem cellsCristina Mora, Marialaura Serzanti, Antonella Consiglio, et al.
Nutrients|November 28, 2018
College Students and Eating Habits: A Study Using An Ecological Model for Healthy BehaviorGiovanni Sogari, Catalina Velez-Argumedo, Miguel I Gómez, et al.
Journal of Experimental Botany|August 15, 2002
Independent induction of two blue light-dependent monovalent anion transport systems in the plasma membrane of Monoraphidium brauniiCristina Mora, Federico G Witt, Pedro J Aparicio, et al.
Food Research International (Ottawa, Ont.)|May 31, 2023
A sensory study on consumer valuation for plant-based meat alternatives: What is liked and disliked the most?Giovanni Sogari, Vincenzina Caputo, Andrew Joshua Petterson, et al.
Insects|June 2, 2021
Insects as Feed for Farmed Poultry: Are Italian Consumers Ready to Embrace This Innovation?Davide Menozzi, Giovanni Sogari, Cristina Mora, et al.
Journal of Food Science|May 7, 2024
Sensory, emotional, and appropriateness of plant- and meat-based burgersGiovanni Sogari, Simona Grasso, Vincenzina Caputo, et al.
Plos One|May 19, 2011
Altered mRNA editing and expression of ionotropic glutamate receptors after kainic acid exposure in cyclooxygenase-2 deficient miceLuca Caracciolo, Alessandro Barbon, Sara Palumbo, et al.
Pageof 7

Showing results (11-20 of 69) with videos related to

Sort By:
Pageof 7
Rehabilitation Nursing : the Official Journal of the Association of Rehabilitation Nurses|May 10, 2013
Reducing urine leakage after radical retropubic prostatectomy: pelvic floor exercises, magnetic innervation or no treatment? A quasi-experimental studyStefano Terzoni, Emanuele Montanari, Cristina Mora, et al.
Medicinal Chemistry (Shariqah (United Arab Emirates))|October 6, 2009
Kinetic and theoretical study of the chalcones as inhibitors of beta-lactamase enzymeM Consuelo Jaramillo, Cristina Mora, Luís E Vélez, et al.
Food Research International (Ottawa, Ont.)|April 9, 2026
When tradition meets modern labeling: Visual attention and consumer choice for Parmigiano Reggiano PDO under different front-of-pack nutrition-and eco-labelsRungsaran Wongprawmas, Giulia Andreani, Giovanni Sogari, et al.
Cell Biology and Toxicology|February 9, 2017
Clinical potentials of human pluripotent stem cellsCristina Mora, Marialaura Serzanti, Antonella Consiglio, et al.
Nutrients|November 28, 2018
College Students and Eating Habits: A Study Using An Ecological Model for Healthy BehaviorGiovanni Sogari, Catalina Velez-Argumedo, Miguel I Gómez, et al.
Journal of Experimental Botany|August 15, 2002
Independent induction of two blue light-dependent monovalent anion transport systems in the plasma membrane of Monoraphidium brauniiCristina Mora, Federico G Witt, Pedro J Aparicio, et al.
Food Research International (Ottawa, Ont.)|May 31, 2023
A sensory study on consumer valuation for plant-based meat alternatives: What is liked and disliked the most?Giovanni Sogari, Vincenzina Caputo, Andrew Joshua Petterson, et al.
Insects|June 2, 2021
Insects as Feed for Farmed Poultry: Are Italian Consumers Ready to Embrace This Innovation?Davide Menozzi, Giovanni Sogari, Cristina Mora, et al.
Journal of Food Science|May 7, 2024
Sensory, emotional, and appropriateness of plant- and meat-based burgersGiovanni Sogari, Simona Grasso, Vincenzina Caputo, et al.
Plos One|May 19, 2011
Altered mRNA editing and expression of ionotropic glutamate receptors after kainic acid exposure in cyclooxygenase-2 deficient miceLuca Caracciolo, Alessandro Barbon, Sara Palumbo, et al.
Pageof 7