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Nutrition and Cancer|October 20, 2009
Salvia fruticosa, Salvia officinalis, and rosmarinic acid induce apoptosis and inhibit proliferation of human colorectal cell lines: the role in MAPK/ERK pathwayCristina P R Xavier, Cristovao F Lima, Manuel Fernandes-Ferreira, et al.
Food & Function|May 19, 2012
Hypericum androsaemum water extract inhibits proliferation in human colorectal cancer cells through effects on MAP kinases and PI3K/Akt pathwayCristina P R Xavier, Cristovao F Lima, Manuel Fernandes-Ferreira, et al.
The British Journal of Nutrition|August 23, 2006
Metformin-like effect of Salvia officinalis (common sage): is it useful in diabetes prevention?Cristovao F Lima, Marisa F Azevedo, Rita Araujo, et al.
Dose-Response : a Publication of International Hormesis Society|April 4, 2009
Heat stress and hormetin-induced hormesis in human cells: effects on aging, wound healing, angiogenesis, and differentiationSuresh I S Rattan, Ricardo A Fernandes, Dino Demirovic, et al.
Phytotherapy Research : PTR|December 15, 2015
Colon Cancer Chemoprevention by Sage Tea Drinking: Decreased DNA Damage and Cell ProliferationDalila F N Pedro, Alice A Ramos, Cristovao F Lima, et al.
Journal of Ethnopharmacology|February 15, 2005
The drinking of a Salvia officinalis infusion improves liver antioxidant status in mice and ratsCristovao F Lima, Paula B Andrade, Rosa M Seabra, et al.
European Journal of Medicinal Chemistry|June 18, 2013
Superior anticancer activity of halogenated chalcones and flavonols over the natural flavonol quercetinTatiana A Dias, Cecília L Duarte, Cristovao F Lima, et al.
Free Radical Biology & Medicine|February 9, 2013
Development of a new application of the comet assay to assess levels of O6-methylguanine in genomic DNA (CoMeth)Alice A Ramos, Dalila F N Pedro, Cristovao F Lima, et al.
Phytotherapy Research : PTR|February 4, 2010
Ursolic acid and luteolin-7-glucoside improve lipid profiles and increase liver glycogen content through glycogen synthase kinase-3Marisa F Azevedo, Cagri Camsari, Carla M Sá, et al.
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