Showing results (131-140 of 446) with videos related to

Sort By:
Pageof 45
Advances in Experimental Medicine and Biology|July 12, 2014
How might novel technologies such as optogenetics lead to better treatments in epilepsy?Esther Krook-Magnuson, Marco Ledri, Ivan Soltesz, et al.
Journal of Food Science|January 7, 2015
Identification of sensory attributes that drive the likeability of Korean rice wines by American panelists. [Corrected]Han Sub Kwak, Byung-Hak Ahn, Hye-Ryun Kim, et al.
Archives of Pharmacal Research|January 6, 2006
Antiestrogenic effects of marijuana smoke condensate and cannabinoid compoundsSoo Yeun Lee, Seung Min Oh, Sang Ki Lee, et al.
Eating Behaviors|June 13, 2018
Home feeding environment and picky eating behavior in preschool-aged children: A prospective analysisNatasha Chong Cole, Salma M Musaad, Soo-Yeun Lee, et al.
Journal of Food Science|March 16, 2012
Consumer acceptance of ginseng food productsHee Sook Chung, Young-Chul Lee, Young Kyung Rhee, et al.
Cold Spring Harbor Perspectives in Medicine|November 4, 2015
Microcircuits in Epilepsy: Heterogeneity and Hub Cells in Network SynchronizationAnh Bui, Hannah K Kim, Mattia Maroso, et al.
The Journal of Physiology|July 30, 2022
Offline memory replay in recurrent neuronal networks emerges from constraints on online dynamicsAaron D Milstein, Sarah Tran, Grace Ng, et al.
Journal of Neurophysiology|January 2, 2004
Increased neuronal firing in computer simulations of sodium channel mutations that cause generalized epilepsy with febrile seizures plusJay Spampanato, Ildiko Aradi, Ivan Soltesz, et al.
Pageof 45