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Foods (Basel, Switzerland)|April 14, 2026
Elucidating the Impact of High-Temperature Daqu on Base Baijiu of Sauce-Flavor Baijiu: From Key Aroma Compounds to Microbial OriginsPeng Chen, Shiming Shen, Liangcai Lin, et al.Bioresource Technology|January 14, 2015
Optimization and evaluation of alkaline potassium permanganate pretreatment of corncobLijuan Ma, Youzhi Cui, Rui Cai, et al.Journal of Industrial Microbiology & Biotechnology|June 22, 2014
Enhanced freeze tolerance of baker's yeast by overexpressed trehalose-6-phosphate synthase gene (TPS1) and deleted trehalase genes in frozen doughHaigang Tan, Jian Dong, Guanglu Wang, et al.Current Research in Food Science|June 12, 2025
A novel strategy for predicting the quality of a base liquor: visual detection of functional bacteria and its applicationLijuan Yin, Lijing Sun, Yueqi Wang, et al.Wei Sheng Wu Xue Bao = Acta Microbiologica Sinica|December 15, 2012
[Effects of mal62-overexpression on leavening ability of baker's yeast]Xi Sun, Cuiying Zhang, Jian Dong, et al.Journal of Industrial Microbiology & Biotechnology|January 25, 2013
Construction of lactose-consuming Saccharomyces cerevisiae for lactose fermentation into ethanol fuelJing Zou, Xuewu Guo, Tong Shen, et al.Molecular Medicine Reports|November 29, 2018
HSP90 interacts with HMGCR and promotes the progression of hepatocellular carcinomaLi Dong, Liying Xue, Cuiying Zhang, et al.Biotechnology for Biofuels and Bioproducts|April 29, 2023
Genome-wide analysis reveals Hsf1 maintains high transcript abundance of target genes controlled by strong constitutive promoter in Saccharomyces cerevisiaeDanyao Cui, Ling Liu, Lijing Sun, et al.Journal of Industrial Microbiology & Biotechnology|November 16, 2020
Improve the production of D-limonene by regulating the mevalonate pathway of Saccharomyces cerevisiae during alcoholic beverage fermentationZhihui Hu, Hongxuan Li, Yanru Weng, et al.Cancer Management and Research|March 18, 2021
Hsa_circ_0015326 Promotes the Proliferation, Invasion and Migration of Ovarian Cancer Through miR-127-3p/MYBCuiying Zhang, Wei Liu, Fei Li, et al.Pageof 12