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Nutrire : Revista De Sociedade Brasileira De Alimentacao E Nutricao = Journal of the Brazilian Society of Food and Nutrition
|
April 16, 2024
Food donation as a strategy to reduce food waste in an emerging Latin American country: a case study in Uruguay
Pablo Montoli, Gastón Ares, Jessica Aschemann-Witzel, et al.
Journal of Molecular Graphics & Modelling
|
April 2, 2023
Benchmarking DFT functionals for photophysics of pyranoflavylium cations
Jhonathan R Souza, Carles Curutchet, Yuri A Aoto, et al.
Journal of Computational Chemistry
|
November 29, 2025
The (Anti)aromatic Properties of Cyclo[n]Carbons: Myth or Reality?
O A Stasyuk, G George, C Curutchet, et al.
The Journal of Physical Chemistry. B
|
July 21, 2006
MST continuum study of the hydration free energies of monovalent ionic species
Carles Curutchet, Axel Bidon-Chanal, Ignaci Soteras, et al.
Food Research International (Ottawa, Ont.)
|
January 4, 2022
"I don't throw away food, unless I see that it's not fit for consumption": An in-depth exploration of household food waste in Uruguay
Camila Ferro, Gastón Ares, Jessica Aschemann-Witzel, et al.
Journal of Nutrition Education and Behavior
|
April 9, 2018
Traffic Light System Can Increase Healthfulness Perception: Implications for Policy Making
Leandro Machín, Jessica Aschemann-Witzel, María Rosa Curutchet, et al.
The Journal of Chemical Physics
|
June 11, 2009
Shared-mode assisted resonant energy transfer in the weak coupling regime
E Hennebicq, D Beljonne, C Curutchet, et al.
Medicina Clinica
|
January 26, 2016
[Tonic pupil as an initial manifestation of Sjögren's syndrome]
Yesica Miranda Bacallado, Ayoze González Hernández, Luis A Tandón Cárdenes, et al.
Biophysical Journal
|
June 17, 2009
Fretting about FRET: failure of the ideal dipole approximation
Aurora Muñoz-Losa, Carles Curutchet, Brent P Krueger, et al.
Food Chemistry
|
September 24, 2013
Nutritional and sensory quality during refrigerated storage of fresh-cut mints (Mentha×piperita and M. spicata)
Ana Curutchet, Eduardo Dellacassa, Jorge A Ringuelet, et al.
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of 20
Search research articles
Search
Showing results (101-110 of 193) with videos related to
Sort By:
Page
of 20
Nutrire : Revista De Sociedade Brasileira De Alimentacao E Nutricao = Journal of the Brazilian Society of Food and Nutrition
|
April 16, 2024
Food donation as a strategy to reduce food waste in an emerging Latin American country: a case study in Uruguay
Pablo Montoli, Gastón Ares, Jessica Aschemann-Witzel, et al.
Journal of Molecular Graphics & Modelling
|
April 2, 2023
Benchmarking DFT functionals for photophysics of pyranoflavylium cations
Jhonathan R Souza, Carles Curutchet, Yuri A Aoto, et al.
Journal of Computational Chemistry
|
November 29, 2025
The (Anti)aromatic Properties of Cyclo[n]Carbons: Myth or Reality?
O A Stasyuk, G George, C Curutchet, et al.
The Journal of Physical Chemistry. B
|
July 21, 2006
MST continuum study of the hydration free energies of monovalent ionic species
Carles Curutchet, Axel Bidon-Chanal, Ignaci Soteras, et al.
Food Research International (Ottawa, Ont.)
|
January 4, 2022
"I don't throw away food, unless I see that it's not fit for consumption": An in-depth exploration of household food waste in Uruguay
Camila Ferro, Gastón Ares, Jessica Aschemann-Witzel, et al.
Journal of Nutrition Education and Behavior
|
April 9, 2018
Traffic Light System Can Increase Healthfulness Perception: Implications for Policy Making
Leandro Machín, Jessica Aschemann-Witzel, María Rosa Curutchet, et al.
The Journal of Chemical Physics
|
June 11, 2009
Shared-mode assisted resonant energy transfer in the weak coupling regime
E Hennebicq, D Beljonne, C Curutchet, et al.
Medicina Clinica
|
January 26, 2016
[Tonic pupil as an initial manifestation of Sjögren's syndrome]
Yesica Miranda Bacallado, Ayoze González Hernández, Luis A Tandón Cárdenes, et al.
Biophysical Journal
|
June 17, 2009
Fretting about FRET: failure of the ideal dipole approximation
Aurora Muñoz-Losa, Carles Curutchet, Brent P Krueger, et al.
Food Chemistry
|
September 24, 2013
Nutritional and sensory quality during refrigerated storage of fresh-cut mints (Mentha×piperita and M. spicata)
Ana Curutchet, Eduardo Dellacassa, Jorge A Ringuelet, et al.
Page
of 20