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Critical Reviews in Food Science and Nutrition|June 2, 2009
Maize authentication: quality control methods and multivariate analysis (chemometrics)Ioannis S Arvanitoyannis, Antonios VlachosChemical Science|June 4, 2021
Surface chemistry dictates stability and oxidation state of supported single metal catalyst atomsKonstantinos Alexopoulos, Dionisios G VlachosPeerj|May 11, 2022
Breaking the mold: telescoping drives the evolution of more integrated and heterogeneous skulls in cetaceansMónica R Buono, Evangelos VlachosInternational Journal of Environmental Research and Public Health|March 11, 2023
Multidimensional Motivational Climate Questionnaire in Physical Education at the Situational Level of Generality (MUMOC-PES)Omiros Vlachos, Athanasios G PapaioannouDialogues in Clinical Neuroscience|October 15, 2019
Dietary interventions in mild cognitive impairment and dementiaGeorge S Vlachos, Nikolaos ScarmeasCarbohydrate Research|March 1, 2011
Converting fructose to 5-hydroxymethylfurfural: a quantum mechanics/molecular mechanics study of the mechanism and energeticsStavros Caratzoulas, Dionisios G VlachosLangmuir : the ACS Journal of Surfaces and Colloids|June 14, 2008
Insights into the early stages of metal nanoparticle formation via first-principle calculations: the roles of citrate and waterGiannis Mpourmpakis, Dionisios G VlachosJournal of Chemical Information and Modeling|September 12, 2022
Exploring Structure-Sensitive Relations for Small Species Adsorption Using Machine LearningXue Zong, Dionisios G VlachosJournal of Biomechanical Engineering|July 4, 2006
The effect of vortex formation on left ventricular filling and mitral valve efficiencyOlga Pierrakos, Pavlos P VlachosPageof 216