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Nature Communications|March 6, 2021
Hyocholic acid species as novel biomarkers for metabolic disordersXiaojiao Zheng, Tianlu Chen, Aihua Zhao, et al.Cell Metabolism|December 18, 2020
Hyocholic acid species improve glucose homeostasis through a distinct TGR5 and FXR signaling mechanismXiaojiao Zheng, Tianlu Chen, Runqiu Jiang, et al.Nature Communications|November 2, 2019
Theabrownin from Pu-erh tea attenuates hypercholesterolemia via modulation of gut microbiota and bile acid metabolismFengjie Huang, Xiaojiao Zheng, Xiaohui Ma, et al.Pageof 4