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The Journal of Nutrition|December 25, 2008
Individual trans octadecenoic acids and partially hydrogenated vegetable oil differentially affect hepatic lipid and lipoprotein metabolism in golden Syrian hamstersCynthia Tyburczy, Catherine Major, Adam L Lock, et al.
The Journal of Nutrition|December 22, 2006
Trans-10 octadecenoic acid does not reduce milk fat synthesis in dairy cowsAdam L Lock, Cynthia Tyburczy, Debra A Dwyer, et al.
The British Journal of Nutrition|November 2, 2011
Growth, clinical chemistry and immune function in domestic piglets fed varying ratios of arachidonic acid and DHACynthia Tyburczy, Kumar S D Kothapalli, Woo Jung Park, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|September 3, 2011
Heart arachidonic acid is uniquely sensitive to dietary arachidonic acid and docosahexaenoic acid content in domestic pigletsCynthia Tyburczy, Kumar S D Kothapalli, Woo Jung Park, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|October 1, 2013
Dietary arachidonic acid and docosahexaenoic acid regulate liver fatty acid desaturase (FADS) alternative transcript expression in suckling pigletsVasuki Wijendran, Ian Downs, Cynthia Tyburczy Srigley, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 5, 2011
Evaluation of bioequivalency and toxicological effects of three sources of arachidonic acid (ARA) in domestic pigletsCynthia Tyburczy, Margaret E Brenna, Joseph A DeMari, et al.
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